Aesop Camellia Nut Facial Hydrating Cream

Aesop Camellia Nut Facial Hydrating Cream
8.6
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
7.3 Occlusivity icon Occlusivity
Rich
in Antioxidants
$$$$

Review

Results you may expect from using Aesop Camellia Nut Facial Hydrating Cream:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Aesop Camellia Nut Facial Hydrating Cream:

  • Intense moisturizing. It has a moisturizing rating of 8.6 out of 10.
  • Antioxidant protection.

How moisturizing is it?

Intensely moisturizing: Aesop Camellia Nut Facial Hydrating Cream has a moisturizing rating of 8.6 out of 10.

Is it more humectant or occlusive? Rather humectant. It has a maximum humectancy of 10 out of 10, entirely due to the substantial concentration of Glycerin (est. ≈9.0%) and Aloe Barbadensis Leaf Juice (est. ≈3.0%), and a high occlusivity of 7.3 out of 10, mainly due to the significant content of Stearic Acid (est. ≈6.0%) and Camellia Japonica Seed Oil (est. ≈2.5%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Antioxidant benefits

We estimate that Aesop Camellia Nut Facial Hydrating Cream is rich (> 3%) in antioxidants, specifically Aloe Barbadensis Leaf Juice (est. ≈3.0%).

A key benefit of antioxidants is their ability to reduce oxidative stress caused by free radicals and therefore prevent accelerated skin aging. Studies also show that antioxidants can protect against environmental damage such as UV radiation and pollution, and help reduce inflammation and skin redness.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
12.0
9
3
Benchmark
10
All occlusives
14.5
6.0
2.5
2.0
1.5
1.3
0.3
0.3
0.3
0.3
Benchmark
20
Moisturizing rating
8.6
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 12 10
10.0
9
3
Occlusivity All occlusives 14.5 20
7.3
6.0
2.5
2.0
1.5
1.3
0.3
0.3
0.3
0.3
Moisturizing rating
8.6
Ingredient Est. % Benchmark Humectancy
9
3
All humectants 12 10
10
All humectants
12.0
9
3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
6
2.5
2
1.5
1.3
0.3
0.3
0.3
0.3
All occlusives 14.5 20
7.3
All occlusives
14.5
6.0
2.5
2.0
1.5
1.3
0.3
0.3
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
3
0.3
0.3
0.3
0.3
0.3
0.3
All antioxidants 4.8 3 Rich in antioxidants
All antioxidants
4.8
Aloe Barbadensis Leaf Juice
3
Glycine Soja (Soybean) Oil
0.3
Tocopherol
0.3
Triticum Vulgare (Wheat) Germ Oil
0.3
Rosmarinus Officinalis (Rosemary) Leaf Oil
0.3
Daucus Carota Sativa (Carrot) Root Extract
0.3
Beta-Carotene (CI 40800)
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
3
All soothing 3 5 No
All soothing
3
3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Glycerin
Est. %9
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Stearic Acid
Est. %6
Function
Origin
A saturated fatty acid found in vegetable butter and animal fats. It is an occlusive moisturizing and emollient ingredient and also helps to maintain the barrier function of the skin.
Cetearyl Alcohol
Est. %4
Function
Origin
A blend of cetyl alcohol and stearyl alcohol, the fatty alcohols that are derived from palm oil. It helps to create emulsions that give off a soft and silky emollient feel and also increase product thickness.
Aloe Barbadensis Leaf Juice
Est. %3
Function
Origin
A gelatinous juice from Aloe vera leaves that acts as a powerful humectant, emollient, and antioxidant. It contains enzymes, amino acids, vitamins, and minerals that soothe irritated skin and have wound-healing and anti-inflammatory properties.
Camellia Japonica Seed Oil
Est. %2.5
Function
Origin
Extracted from the seeds of the common camellia, this fatty oil contains emollient and occlusive moisturizing oleic and linoleic acids, as well as vitamin E.
Cocos Nucifera (Coconut) Oil
Est. %2
Function
Origin
A famous occlusive moisturizing and emollient oil. It is derived from coconuts and may give a product a lovely coconut scent. Coconut oil is listed as a common comedogenic ingredient by acne.org.
Macadamia Ternifolia Seed Oil
Est. %1.5
Function
Origin
An occlusive moisturizing and emollient oil extracted from macadamia nuts. It is clear and pale yellow with a pleasant nutty aroma and contains oleic and palmitoleic fatty acids, tocopherols, phytosterols, squalene, and polyphenols.
Rosa Canina Fruit Oil
Est. %1.3
Function
Origin
An occlusive moisturizing and emollient oil extracted from the little hard seeds inside of the red, fleshy rosehip. It contains mainly emollient fatty acids and a very high amount of antioxidant carotenoids, which give the oil its light orange color.
Ceteareth-20
Est. %1
Function
Origin
A fatty alcohol emulsifier that helps to mix oil and water together, best for oil-in-water emulsions. It is also a cleansing agent. When combined with cetearyl alcohol, ceteareth-20 forms a mix that, according to acne.org, can be comedogenic.
Glyceryl Stearate
Est. %0.3
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
Glycine Soja (Soybean) Oil
Est. %0.3
Function
Origin
An occlusive moisturizing oil expressed from soybeans. It does not leave an oily feeling on the skin due to its low content of saturated fatty acids. Glycine soja oil contains emollient fatty acids and a significant amount of antioxidants.
Tocopherol
Est. %0.3
Function
Origin
Simply another name for vitamin E. Tocopherol is a fantastic ingredient and especially beneficial for dry and inflamed skin. It has occlusive moisturizing, emollient, antioxidant, and photoprotective properties.
Fusanus Spicatus Wood Oil
Est. %0.3
Function
Origin

A fragrant essential oil derived from Australian sandalwood. It is primarily used in skincare as a fragrance ingredient that imparts a unique, sweet-woody aroma. It also potentially offers soothing effects and antioxidant protection.

Theobroma Cacao (Cocoa) Seed Butter
Est. %0.3
Function
Origin
Also known as cocoa seed butter, it is a popular emollient and occlusive moisturizer. Skincare products with cocoa butter as their main ingredient have a sweet, chocolatey scent. Cocoa butter is listed as a common comedogenic ingredient by acne.org.
Triticum Vulgare (Wheat) Germ Oil
Est. %0.3
Function
Origin
A fatty emollient and occlusive moisturizing oil obtained from wheat germ. It mainly consists of linoleic, oleic, and palmitic acids followed by antioxidant vitamin E, phytosterols, and fatty alcohols.
Phenoxyethanol
Est. %0.3
Function
Origin
The most frequently used preservative in skincare. It is a clear, oil-like liquid synthetic substance that protects products from harmful bacteria and yeast, whilst still leaving skin microflora unharmed. It is confirmed by research to be harmless.
Citrus Grandis (Grapefruit) Seed Extract
Est. %0.3
Function
Origin
An extract from the seeds and pulp of pomelo. It contains vitamin E, flavonoids, tannins, and limonoids, and has antioxidant, soothing, and astringent properties. The seeds mostly contain emollient fatty oil.
Lavandula Angustifolia (Lavender) Oil
Est. %0.3
Function
Origin
An essential oil derived from common, or true, lavender. It is used in skincare for its lovely, calming scent. Like all essential oils, however, it may cause a contact skin allergy in more sensitive individuals.
Rosmarinus Officinalis (Rosemary) Leaf Oil
Est. %0.3
Function
Origin
An essential oil distilled from the leaves of rosemary. It is used as a fragrance in skincare and has a spicy, earthy, camphoraceous scent. It also has antioxidant properties according to some research.
Ormenis Multicaulis Oil
Est. %0.3
Function
Origin
A fragrant essential oil isolated from the flowers of the Moroccan chamomile. The scent may vary from camphoraceous to fruity or balsamic, depending on the harvest location.
Disodium EDTA
Est. %0.3
Function
Origin
A synthetic chelator that helps to maintain the look and smell of a product by 'locking up' troublesome metal ions.
Sodium Citrate
Est. %0.3
Function
Origin
A salt of citric acid that has a salty and tart flavor and is used as a fragrance. It is mildly basic, meaning that its addition to a skincare product can adjust the pH upward.
Daucus Carota Sativa (Carrot) Root Extract
Est. %0.3
Function
Origin
An antioxidant extract derived from carrots. It is a rich source of the orange-colored beta-carotene (pro-vitamin A). Carrot root extract is often added to skincare products that are aimed at providing a better suntan.
Beta-Carotene (CI 40800)
Est. %0.3
Function
Origin
An orange-red plant pigment with powerful antioxidant activity.
Farnesol
Est. %0.3
Function
Origin
A fragrant, liquid alcohol that is naturally found in many essential oils. It has a soft, sweet, floral scent. People with sensitive skin should try to avoid it, or at least do a patch test before using it.
Linalool
Est. %0.3
Function
Origin
A fragrant, volatile compound naturally present in many essential oils. It has a pleasant scent and is often used in skincare products as a fragrance. People with sensitive skin should try to avoid it, or at least do a patch test before using it.
Limonene
Est. %0.3
Function
Origin
One of the most used fragrances in skincare products. It is produced from the peels of citrus fruits and has a fresh, pleasant, citrusy smell. People who are sensitive to citrus should try to avoid it, or at least do a patch test before using it.