PCA SKIN Apres Peel Hydrating Balm

PCA SKIN Apres Peel Hydrating Balm
8.2
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
6.4 Occlusivity icon Occlusivity
Rich
in Antioxidants
$$$$

Review

Results you may expect from using PCA SKIN Apres Peel Hydrating Balm:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using PCA SKIN Apres Peel Hydrating Balm:

  • Intense moisturizing. It has a moisturizing rating of 8.2 out of 10.
  • Antioxidant protection.

How moisturizing is it?

Intensely moisturizing: PCA SKIN Apres Peel Hydrating Balm has a moisturizing rating of 8.2 out of 10.

Is it more humectant or occlusive? Rather humectant. It has a maximum humectancy of 10 out of 10, primarily due to the substantial concentration of Glycerin (est. ≈9.0%), and a high occlusivity of 6.4 out of 10, mainly due to the significant content of Olea Europaea (Olive) Fruit Oil (est. ≈6.0%) and Caprylic/Capric Triglyceride (est. ≈4.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Anti-wrinkle efficacy

According to CreamScan analysis, PCA SKIN Apres Peel Hydrating Balm has a zero anti-wrinkle rating.

It contains Soy Isoflavones, an ingredient marketed as effective in reducing wrinkles. However, the studies supporting the anti-wrinkle claims of Soy Isoflavones provide insufficient evidence of its efficacy according to CreamScan Research Evaluation Standards. Therefore, this ingredient does not generate the anti-wrinkle rating.

Moisturizers, when used regularly, are proven to prevent wrinkle formation and even reduce existing wrinkles. Therefore, this product, like any other moisturizer, could deliver some anti-wrinkle effects through its moisturizing action.

Please refer to the Ratings section below for details of the anti-wrinkle rating calculation.

Antioxidant benefits

We estimate that PCA SKIN Apres Peel Hydrating Balm is rich (> 3%) in antioxidants, specifically Olea Europaea (Olive) Fruit Oil (est. ≈6.0%) and Triticum Vulgare (Wheat) Germ Oil (est. ≈2.5%).

A key benefit of antioxidants is their ability to reduce oxidative stress caused by free radicals and therefore prevent accelerated skin aging. Studies also show that antioxidants can protect against environmental damage such as UV radiation and pollution, and help reduce inflammation and skin redness.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
10.5
9
0.3
0.3
0.3
0.3
0.3
Benchmark
10
All occlusives
12.8
6.0
4.0
2.5
0.3
Benchmark
20
Moisturizing rating
8.2
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 10.5 10
10.0
9
0.3
0.3
0.3
0.3
0.3
Occlusivity All occlusives 12.8 20
6.4
6.0
4.0
2.5
0.3
Moisturizing rating
8.2
Ingredient Est. % Benchmark Humectancy
9
0.3
0.3
0.3
0.3
0.3
All humectants 10.5 10
10
All humectants
10.5
9
0.3
0.3
0.3
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
6
4
2.5
0.3
All occlusives 12.8 20
6.4
All occlusives
12.8
6.0
4.0
2.5
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
n/a
- 0.3 -
Total
0
Soy Isoflavones
-
Ingredient anti-wrinkle power
n/a
when present at, %
-
in this formula, est. %
0.3
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
6
2.5
0.3
0.3
All antioxidants 9.1 3 Rich in antioxidants
All antioxidants
9.1
Olea Europaea (Olive) Fruit Oil
6
Triticum Vulgare (Wheat) Germ Oil
2.5
Tropolone
0.3
Soy Isoflavones
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
0.3
0.3
All soothing 0.6 5 No
All soothing
0.6
0.3
0.3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Glycerin
Est. %9
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Olea Europaea (Olive) Fruit Oil
Est. %6
Function
Origin

A famous olive oil widely used in skincare as an emollient and occlusive moisturizer. It contains mainly unsaturated fatty acids, antioxidant flavonoids, and oleuropeins. Olive oil is listed as a common comedogenic ingredient by acne.org.

Caprylic/Capric Triglyceride
Est. %4
Function
Origin
A natural occlusive moisturizing and emollient ingredient, it is a blend of glycerin and two fatty acids, caprylic and capric acid. It creates an oil-based protective layer on the skin, thereby preventing water loss.
Coco-Caprylate/Caprate
Est. %3
Function
Origin
A naturally-derived emollient ester. It is a blend of caprylates and caprates and, relative to other emollients, is lightweight and dry on the skin. As a result, coco-caprylate/caprate serves as a natural alternative to volatile silicones.
Triticum Vulgare (Wheat) Germ Oil
Est. %2.5
Function
Origin
A fatty emollient and occlusive moisturizing oil obtained from wheat germ. It mainly consists of linoleic, oleic, and palmitic acids followed by antioxidant vitamin E, phytosterols, and fatty alcohols.
Cetearyl Alcohol
Est. %2
Function
Origin
A blend of cetyl alcohol and stearyl alcohol, the fatty alcohols that are derived from palm oil. It helps to create emulsions that give off a soft and silky emollient feel and also increase product thickness.
Cetearyl Glucoside
Est. %1.5
Function
Origin
An emulsifier that creates stable mixtures of oil in water that feel soft and spread easily. Cetearyl glucoside is sold with cetearyl alcohol as an emulsifier blend and also provides some body to the formula.
Glyceryl Stearate
Est. %1.3
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
Xanthan Gum
Est. %1
Function
Origin
A natural multi-functional ingredient that originates from fermented sugars. Xanthan gum acts as a viscosity-building agent to thicken skincare products. It is also an excellent stabilizer and works well to hold other ingredients together.
Caprylyl Glycol
Est. %0.3
Function
Origin
An emollient that improves product spreadability and offers a silky feel on the skin. It also acts as a preservative booster that improves the efficacy of other preservatives. According to the manufacturer, it is also a humectant moisturizer.
Hydrolyzed Milk Protein
Est. %0.3
Function
Origin
Description is coming soon
Phenoxyethanol
Est. %0.3
Function
Origin
The most frequently used preservative in skincare. It is a clear, oil-like liquid synthetic substance that protects products from harmful bacteria and yeast, whilst still leaving skin microflora unharmed. It is confirmed by research to be harmless.
1,2-Hexanediol
Est. %0.3
Function
Origin
A multi-functional formula helper. It is a well-studied preservtive against bacteria and can help pigments and fragrances disperse evenly in a formula.
Alcohol Denat.
Est. %0.3
Function
Origin

Denatured alcohol is ethanol that contains additives that make it unsafe to consume. It is mainly used as a solvent and an antimicrobial agent. A major drawback to alcohol denat. is that it dries out the skin.

Allantoin
Est. %0.3
Function
Origin
A fluffy, white powder that acts as a humectant due to its water-loving chemistry and as an exfoliant that helps to remove dead skin cells. It has also been shown to be very soothing to irritated and inflamed skin.
Aloe Barbadensis Leaf Juice Powder
Est. %0.3
Function
Origin
Extracted from dried aloe vera leaves, it has the same effects as fresh aloe vera juice – it is humectant moisturizing, refreshing, and soothing. This powder can also serve as a gelling agent when mixed with water.
Ammonium Acryloyldimethyltaurate/VP Copolymer
Est. %0.3
Function
Origin
A polymeric ingredient that creates lightweight and refreshing gel textures. It also works as a viscosity controlling agent.
Fructooligosaccharides
Est. %0.3
Function
Origin
A derivative a fructose that moisturizes skin by drawing water to the surface of the skin.
Polysorbate 80
Est. %0.3
Function
Origin
A non-ionic surfactant, which means that it contains no chemical charges. It can be used as a mild cleansing agent in skin cleansing products but is more commonly used for its emulsifying abilities.
Vitex Agnus-Castus Extract
Est. %0.3
Function
Origin
Description is coming soon
Benzyl Alcohol
Est. %0.3
Function
Origin
A multifunctional ingredient that is supplied as a clear, colorless liquid. Its main function is as a flavoring agent and fragrance. It also acts as a broad-spectrum preservative, solvent, and viscosity-controlling agent that thins the product.
Citrus Limon (Lemon) Peel Oil
Est. %0.3
Function
Origin
A fragrant essential oil extracted from the rind or peel of a lemon. It is mainly comprised of limonene (up to 70%) and has a fresh, citrusy scent. Lemon peel oil may cause a sun-induced skin rash in people with a sensitivity towards citrus fruits.
Lecithin
Est. %0.3
Function
Origin
A humectant, emollient, and emulsifier best suited for water-in-oil emulsions. Lecithin can come from sunflowers, soy, and eggs. The downside to lecithin is that it causes an extra burden on the formula’s preservative because it is nutritious.
Potassium Sorbate
Est. %0.3
Function
Origin
A preservative widely used in food and personal care products, available from natural sources or synthetically produced. Potassium sorbate works by inhibiting the growth of yeasts, molds, and some bacteria.
Prunus Armeniaca (Apricot) Kernel Oil
Est. %0.3
Function
Origin
A fatty oil expressed from the seed kernels of apricot fruits. This oil is an emollient and occlusive moisturizer comprised of around 60% oleic acid, followed by linoleic and palmitic acid, carotenoids, vitamin E, and other antioxidant compounds.
Tropolone
Est. %0.3
Function
Origin
A naturally occurring ingredient with unusual molecular structure that fights free radicals.
Soy Isoflavones
Est. %0.3
Function
Origin
Bioactive compounds isolated from soybeans. They act as phytoestrogens to support collagen production in aging skin.