Yves Rocher Cleansing Micellar Water

Yves Rocher Cleansing Micellar Water
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Review

Results you may expect from using Yves Rocher Cleansing Micellar Water:

Yves Rocher Cleansing Micellar Water is a type of skincare product designed to be rinsed off, peeled off, or otherwise removed from the skin. Research confirming the moisturizing, anti-wrinkle, and soothing effects of such products is very limited. Therefore, we do not provide efficacy ratings for these types of skincare products.

However, you can explore the roles of specific ingredients in the Ingredients Explained section below.

Ingredients

Est. % Ingredient Origin Functions
75
6
4
3
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ingredients explained

Water
Est. %75
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Methylpropanediol
Est. %6
Function
Origin
Methylpropanediol is a unique glycol that contains two primary hydroxyl groups. That makes methylpropanediol a powerful humectant and an excellent solvent.
Aloe Barbadensis Leaf Juice
Est. %4
Function
Origin
A gelatinous juice from Aloe vera leaves that acts as a powerful humectant, emollient, and antioxidant. It contains enzymes, amino acids, vitamins, and minerals that soothe irritated skin and have wound-healing and anti-inflammatory properties.
PEG-7 Glyceryl Cocoate
Est. %3
Function
Origin

A clear, pale yellow, oil-like emollient manufactured synthetically from coconut oil and polyethylene glycol. It is also used as an emulsifying agent.

Anthemis Nobilis Flower Water
Est. %2
Function
Origin
A fragrant water infused with the essential oil of Roman chamomile flowers that has a crisp, sweet, and herbaceous scent.
Aphloia Theiformis Leaf Extract
Est. %1.5
Function
Origin
A soothing extract from the leaves of a tropical tree called Aphloia theiformis, which is native to Madagascar and that contains a rare and potent antioxidant called mangiferin, as well as astringent tannins.
Caprylyl Glycol
Est. %1.3
Function
Origin
An emollient that improves product spreadability and offers a silky feel on the skin. It also acts as a preservative booster that improves the efficacy of other preservatives. According to the manufacturer, it is also a humectant moisturizer.
Acrylates/C10-30 Alkyl Acrylate Crosspolymer
Est. %1
Function
Origin
A synthetic ingredient that is used to thicken water and alcohol. It results in a more lightweight formula and is commonly found in gel products.
1,2-Hexanediol
Est. %0.3
Function
Origin
A multi-functional formula helper. It is a well-studied preservtive against bacteria and can help pigments and fragrances disperse evenly in a formula.
Potassium Hydroxide
Est. %0.3
Function
Origin
A very alkaline ingredient, meaning that it has a high pH. Potassium hydroxide is therefore useful in bringing a low pH in a cosmetic product up to a more neutral, skin-safe level.
Tetrasodium EDTA
Est. %0.3
Function
Origin
One of the most common synthetic chelators. It can reduce the 'hardness' of water and so is often used in rinse-off products.
Sorbic Acid
Est. %0.3
Function
Origin
An organic acid that can be naturally found in the berries of the Mountain ash, although it is manufactured synthetically for skincare purposes. It is used as a preservative and antimicrobial agent, protecting a skincare product from spoiling.
Salicylic Acid
Est. %0.3
Function
Origin
This effective peeling and anti-inflammatory BHA is used as an anti-acne agent and works by breaking down the junctions between dead skin cells. This results in the peeling of dead skin and the unclogging of pores.
Phenethyl Alcohol
Est. %0.3
Function
Origin
A multifunctional ingredient that primarily serves as a preservative. Derived from the Chinese cinnamon tree, it provides broad-spectrum protection for skincare products through its antimicrobial efficacy.
Fragrance
Est. %0.3
Function
Origin
Under trade secret law, manufacturers have the right not to disclose what exactly went into the fragrance and use the unspecific word Fragrance or Parfum instead. Many fragrances are highly allergenic.
Inositol
Est. %0.3
Function
Origin
A humectant moisturizing, sugar-like compound that is present in all the cells of the body, but especially the brain. It is manufactured from sugar beets or carob tree pods for skincare purposes.
Glycerin
Est. %0.3
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Betaine
Est. %0.3
Function
Origin
An ingredient derived from the sucrose in sugar beets. It has a negative chemical charge and a positive chemical charge on the same molecule. This allows betaine to be hygroscopic or humectant and thus provide moisturization by drawing water to the skin.
Sodium Benzoate
Est. %0.3
Function
Origin
A preservative that usually works in combination with other preservatives. It has to be at low pH (<5.5) to be effective.
Citric Acid
Est. %0.3
Function
Origin
A gently exfoliating AHA that helps to remove the top layer of dead skin cells. In comparison to other AHAs, citric acid has been shown to be one of the least effective. It is also very commonly used as a stabilizing and pH-controlling agent.
Benzyl Alcohol
Est. %0.3
Function
Origin
A multifunctional ingredient that is supplied as a clear, colorless liquid. Its main function is as a flavoring agent and fragrance. It also acts as a broad-spectrum preservative, solvent, and viscosity-controlling agent that thins the product.
Linalool
Est. %0.3
Function
Origin
A fragrant, volatile compound naturally present in many essential oils. It has a pleasant scent and is often used in skincare products as a fragrance. People with sensitive skin should try to avoid it, or at least do a patch test before using it.
Potassium Sorbate
Est. %0.3
Function
Origin
A preservative widely used in food and personal care products, available from natural sources or synthetically produced. Potassium sorbate works by inhibiting the growth of yeasts, molds, and some bacteria.