Dr. Brandt Skincare Cool Biotic Prebiotic Redness Relief Cream

Dr. Brandt Skincare Cool Biotic Prebiotic Redness Relief Cream
6.1
/ 10
Moisturizing
3.7 Humectancy icon Humectancy
8.5 Occlusivity icon Occlusivity
Rich
in Antioxidants

Review

Results you may expect from using Dr. Brandt Skincare Cool Biotic Prebiotic Redness Relief Cream:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Dr. Brandt Skincare Cool Biotic Prebiotic Redness Relief Cream:

  • Significant moisturizing. It has a moisturizing rating of 6.1 out of 10.
  • Antioxidant protection.

How moisturizing is it?

Highly moisturizing: Dr. Brandt Skincare Cool Biotic Prebiotic Redness Relief Cream has a moisturizing rating of 6.1 out of 10.

Is it more humectant or occlusive? Significantly more occlusive. It has a moderate humectancy of 3.7 out of 10 and a very high occlusivity of 8.5 out of 10, primarily due to the significant content of Caprylic/Capric Triglyceride (est. ≈9.0%) and Hydroxystearic Acid (est. ≈6.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Anti-wrinkle efficacy

According to CreamScan analysis, Dr. Brandt Skincare Cool Biotic Prebiotic Redness Relief Cream has a zero anti-wrinkle rating.

It contains Camellia Sinensis Leaf Extract, an ingredient marketed as effective in reducing wrinkles. However, the studies supporting the anti-wrinkle claims of Camellia Sinensis Leaf Extract provide insufficient evidence of its efficacy according to CreamScan Research Evaluation Standards. Therefore, this ingredient does not generate the anti-wrinkle rating.

Moisturizers, when used regularly, are proven to prevent wrinkle formation and even reduce existing wrinkles. Therefore, this product, like any other moisturizer, could deliver some anti-wrinkle effects through its moisturizing action.

Please refer to the Ratings section below for details of the anti-wrinkle rating calculation.

Antioxidant benefits

We estimate that Dr. Brandt Skincare Cool Biotic Prebiotic Redness Relief Cream is rich (> 3%) in antioxidants, specifically Avena Sativa (Oat) Kernel Flour (est. ≈1.3%), Ophiopogon Japonicus Root Extract (est. ≈1.0%), Camellia Sinensis Leaf Extract (est. ≈0.3%), and others.

A key benefit of antioxidants is their ability to reduce oxidative stress caused by free radicals and therefore prevent accelerated skin aging. Studies also show that antioxidants can protect against environmental damage such as UV radiation and pollution, and help reduce inflammation and skin redness.

Ingredients

Est. % Ingredient Origin Functions
60
Water
9
Caprylic/Capric Triglyceride
6
Hydroxystearic Acid
4
Cetyl Alcohol
3
Stearyl Alcohol
2.5
Polyglyceryl-6 Stearate
2
Cannabis Sativa Seed Oil
1.5
Lactococcus Ferment Lysate
1.3
Avena Sativa (Oat) Kernel Flour
1
Ophiopogon Japonicus Root Extract
0.3
Yogurt
0.3
Ceramide NP
0.3
Enteromorpha Compressa Extract
0.3
Polysorbate 60
0.3
Sorbitan Isostearate
0.3
Sucrose
0.3
Fructose
0.3
Glucose
0.3
Camellia Sinensis Leaf Extract
0.3
Ocimum Sanctum Leaf Extract
0.3
Silybum Marianum Fruit Extract
0.3
Lactic Acid
0.3
Vitis Vinifera (Grape) Seed Extract
0.3
Inulin
0.3
Maltodextrin
0.3
Glycerin
0.3
Polyglyceryl-6 Behenate
0.3
Ethylhexylglycerin
0.3
Propanediol
0.3
Benzyl Alcohol
0.3
Methyl Lactate
0.3
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
0.3
Sodium Chloride
0.3
Sodium Benzoate
0.3
Citric Acid
Est. %
Water
Function:
Origin:
Caprylic/Capric Triglyceride
Function:
Origin:
Hydroxystearic Acid
Function:
Origin:
Cetyl Alcohol
Function:
Origin:
Stearyl Alcohol
Function:
Origin:
Polyglyceryl-6 Stearate
Function:
Origin:
Cannabis Sativa Seed Oil
Function:
Origin:
Lactococcus Ferment Lysate
Function:
Origin:
Avena Sativa (Oat) Kernel Flour
Function:
Origin:
Ophiopogon Japonicus Root Extract
Function:
Origin:
Yogurt
Function:
Origin:
Ceramide NP
Function:
Origin:
Enteromorpha Compressa Extract
Function:
Origin:
Polysorbate 60
Function:
Origin:
Sorbitan Isostearate
Function:
Origin:
Sucrose
Function:
Origin:
Fructose
Function:
Origin:
Glucose
Function:
Origin:
Camellia Sinensis Leaf Extract
Function:
Origin:
Ocimum Sanctum Leaf Extract
Function:
Origin:
Silybum Marianum Fruit Extract
Function:
Origin:
Lactic Acid
Function:
Origin:
Vitis Vinifera (Grape) Seed Extract
Function:
Origin:
Inulin
Function:
Origin:
Maltodextrin
Function:
Origin:
Glycerin
Function:
Origin:
Polyglyceryl-6 Behenate
Function:
Origin:
Ethylhexylglycerin
Function:
Origin:
Propanediol
Function:
Origin:
Benzyl Alcohol
Function:
Origin:
Methyl Lactate
Function:
Origin:
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
Function:
Origin:
Sodium Chloride
Function:
Origin:
Sodium Benzoate
Function:
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Citric Acid
Function:
Origin:

Ratings

All humectants
3.7
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
10
All occlusives
17.0
9.0
6.0
2.0
Benchmark
20
Moisturizing rating
6.1
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 3.7 10
3.7
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Occlusivity All occlusives 17.0 20
8.5
9.0
6.0
2.0
Moisturizing rating
6.1
Ingredient Est. % Benchmark Humectancy
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
All humectants 3.7 10
3.7
All humectants
3.7
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
9
6
2
All occlusives 17.0 20
8.5
All occlusives
17.0
9.0
6.0
2.0
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
n/a
- 0.3 -
Total
0
Camellia Sinensis Leaf Extract
-
Ingredient anti-wrinkle power
n/a
when present at, %
-
in this formula, est. %
0.3
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
1.3
1
0.3
0.3
0.3
0.3
All antioxidants 3.5 3 Rich in antioxidants
All antioxidants
3.5
Avena Sativa (Oat) Kernel Flour
1.3
Ophiopogon Japonicus Root Extract
1
Camellia Sinensis Leaf Extract
0.3
Ocimum Sanctum Leaf Extract
0.3
Silybum Marianum Fruit Extract
0.3
Vitis Vinifera (Grape) Seed Extract
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
1.3
0.3
0.3
0.3
0.3
All soothing 2.5 5 No
All soothing
2.5
1.3
0.3
0.3
0.3
0.3
Benchmark
5

Ingredients explained

Water
Est. %60
Function
Origin
WaterThe most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Caprylic/Capric Triglyceride
Est. %9
Function
Origin
Caprylic/Capric TriglycerideA natural occlusive moisturizing and emollient ingredient, it is a blend of glycerin and two fatty acids, caprylic and capric acid. It creates an oil-based protective layer on the skin, thereby preventing water loss.
Hydroxystearic Acid
Est. %6
Function
Origin
Hydroxystearic AcidA strongly emollient and occlusive saturated fatty acid isolated from castor oil.
Cetyl Alcohol
Est. %4
Function
Origin
Cetyl AlcoholA waxy solid fatty alcohol derived from palm oil. It is most commonly used as a co-emulsifier and affects the final aesthetic of the product, leaving a soft and silky feeling on the skin. Cetyl alcohol is also used as a viscosity controlling agent.
Stearyl Alcohol
Est. %3
Function
Origin
Stearyl AlcoholA natural fatty alcohol that thickens, stabilizes, and keeps emulsions a bright white color. It has many uses, the main one being as an emulsifier. It also acts as an opacifying agent and emollient.
Polyglyceryl-6 Stearate
Est. %2.5
Function
Origin
Polyglyceryl-6 StearateDescription is coming soon
Cannabis Sativa Seed Oil
Est. %2
Function
Origin
Cannabis Sativa Seed OilAlso known as hemp seed oil, an occlusive moisturizing and emollient oil derived from the seeds of industrial hemp. It has nothing to do with full-spectrum CBD or THC. It contains unsaturated fatty acids, antioxidant phytosterols, phytol, and vitamin E.
Lactococcus Ferment Lysate
Est. %1.5
Function
Origin
Lactococcus Ferment LysateA relatively new probiotic ingredient. Various patents claim its moisturizing properties and in one study it was shown to improve skin barrier function.
Avena Sativa (Oat) Kernel Flour
Est. %1.3
Function
Origin
Avena Sativa (Oat) Kernel FlourA mild abrasive, finely milled oat kernel flour that is also used as a formula helper.
Ophiopogon Japonicus Root Extract
Est. %1
Function
Origin
Ophiopogon Japonicus Root ExtractA moisturizing extract derived from the roots of the dwarf lilyturf, also known as mondo grass. It is rich in humectant polysaccharides and contains anti-inflammatory and antioxidant compounds.
Yogurt
Est. %0.3
Function
Origin
YogurtDescription is coming soon
Ceramide NP
Est. %0.3
Function
Origin
Ceramide NPAlso known as ceramide 3, it is the most common ceramide in our skin. It helps to restore the skin’s lipid barrier and alleviate the symptoms of dry and cracked skin. Research has shown that skin suffering from conditions such as AD lacks ceramides.
Enteromorpha Compressa Extract
Est. %0.3
Function
Origin
Enteromorpha Compressa ExtractDerived from marine seaweed Ulva compressa, the extract is rich in various soothing polysaccharides and polyphenolic compounds.
Polysorbate 60
Est. %0.3
Function
Origin
Polysorbate 60An ester based on sorbitan. It is good for emulsifying water and oils together – specifically making oil-in-water emulsions. Polysorbate 60 is also said to give a product a notable fragrance.
Sorbitan Isostearate
Est. %0.3
Function
Origin
Sorbitan IsostearateA mild yet powerful emulsifier primarily utilized to produce water-in-oil emulsions. It helps to create a particularly rich and substantial emulsion.
Sucrose
Est. %0.3
Function
Origin
SucroseThis ingredient is more commonly known as table sugar or saccharose and is derived from sugar beets or sugar cane. It is used as a humectant moisturizing ingredient in skincare products, as well as a sweetener.
Fructose
Est. %0.3
Function
Origin
FructoseA natural sugar that moisturizes the skin by drawing water to the surface.
Glucose
Est. %0.3
Function
Origin
GlucoseA simple sugar that is also one of two components of sucrose, or table sugar. It is used as a humectant in skincare products. Glucose is also used to flavor lip care cosmetics because of its mildly sweet taste.
Camellia Sinensis Leaf Extract
Est. %0.3
Function
Origin
Camellia Sinensis Leaf ExtractAn antioxidant green tea extract. In the deeper layers, it slows down the destruction of collagen, elastin, and hyaluronic acid – thus delaying the signs of aging. It also acts as an anti-acne, soothing, moisturizing, and emollient ingredient.
Ocimum Sanctum Leaf Extract
Est. %0.3
Function
Origin
Ocimum Sanctum Leaf ExtractAn extract derived from the leaves of Holy Basil, also known as Tulsi, a traditional herb used in Ayurveda medicine. It contains antioxidant and anti-inflammatory rosmarinic acid, galic acid, flavonoids, and a sweet-scented essential oil.
Silybum Marianum Fruit Extract
Est. %0.3
Function
Origin
Silybum Marianum Fruit ExtractA powerful antioxidant derived from milk thistle seeds.
Lactic Acid
Est. %0.3
Function
Origin
Lactic AcidThe most popular AHA in skincare and less irritating than glycolic acid. It can be naturally found in sour milk. It is a humectant moisturizing, pH stabilizing, and gently exfoliating ingredient, able to soften dry, cracked, and peeling skin.
Vitis Vinifera (Grape) Seed Extract
Est. %0.3
Function
Origin
Vitis Vinifera (Grape) Seed ExtractA potent antioxidant and emollient extract derived from grape seeds. It contains antioxidant flavonoids, tannins, proanthocyanidins, phytosterols, carotenoids, and vitamin E. It is often used in skincare products aimed at soothing and healing irritated skin.
Inulin
Est. %0.3
Function
Origin
InulinA naturally occurring polysaccharide that works as a humectant moisturizing ingredient.
Maltodextrin
Est. %0.3
Function
Origin
MaltodextrinA formula helper manufactured from starch. It has a sweet flavor and is often used in rinse-off products to support their foaming structure. Maltodextrin is also used to stabilize emulsions and to absorb and bind other ingredients in the formula.
Glycerin
Est. %0.3
Function
Origin
Glycerin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Polyglyceryl-6 Behenate
Est. %0.3
Function
Origin
Polyglyceryl-6 BehenateDescription is coming soon
Ethylhexylglycerin
Est. %0.3
Function
Origin
EthylhexylglycerinA preservative booster derived from glycerin. It is commonly paired with other preservatives to improve their efficacy. Ethylhexylglycerin is also a humectant due to its chemical base of glycerin.
Propanediol
Est. %0.3
Function
Origin
PropanediolAn excellent solvent capable of mixing water with normally water-insoluble ingredients. It also functions as a humectant due to its water-loving alcohol groups. Propanediol can control the viscosity of a product by reducing its thickness.
Benzyl Alcohol
Est. %0.3
Function
Origin
Benzyl AlcoholA multifunctional ingredient that is supplied as a clear, colorless liquid. Its main function is as a flavoring agent and fragrance. It also acts as a broad-spectrum preservative, solvent, and viscosity-controlling agent that thins the product.
Methyl Lactate
Est. %0.3
Function
Origin
Methyl LactateDescription is coming soon
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
Est. %0.3
Function
Origin
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate CopolymerAn emulsion stabilizer and thickener that helps to create a pleasant, satiny, and light formula texture. It works by forming a gel-like network within water or oil, which both stabilizes other ingredients and produces a thickening effect.
Sodium Chloride
Est. %0.3
Function
Origin
Sodium Chloride

You’re definitely familiar with sodium chloride, even if you don’t think you are. It’s table salt! Salt works well with some cleansing ingredients (surfactants) to thicken them into gels. It also acts as a stabilizer for water-in-oil emulsions.

Sodium Benzoate
Est. %0.3
Function
Origin
Sodium BenzoateA preservative that usually works in combination with other preservatives. It has to be at low pH (<5.5) to be effective.
Citric Acid
Est. %0.3
Function
Origin
Citric AcidA gently exfoliating AHA that helps to remove the top layer of dead skin cells. In comparison to other AHAs, citric acid has been shown to be one of the least effective. It is also very commonly used as a stabilizing and pH-controlling agent.