Lano Minty Foot & Leg Balm

Lano Minty Foot & Leg Balm
5.4
/ 10
Moisturizing
1.0 Humectancy icon Humectancy
9.8 Occlusivity icon Occlusivity
$$$$

Review

Results you may expect from using Lano Minty Foot & Leg Balm:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Lano Minty Foot & Leg Balm:

  • Moderate moisturizing. It has a moisturizing rating of 5.4 out of 10.

How moisturizing is it?

Quite moisturizing: Lano Minty Foot & Leg Balm has a moisturizing rating of 5.4 out of 10.

Is it more humectant or occlusive? Significantly more occlusive. It has a low Humectancy of 1.0 out of 10 and a very high Occlusivity of 9.8 out of 10, primarily due to the high content of Lanolin (est. ≈9.0%), Butyrospermum Parkii (Shea) Butter (est. ≈6.0%) and Theobroma Cacao (Cocoa) Seed Butter (est. ≈3.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2
1.9
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
1.0
1
Benchmark
10
All occlusives
19.5
9.0
6.0
3.0
0.3
0.3
0.3
0.3
0.3
Benchmark
20
Moisturizing rating
5.4
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 1 10
1.0
1
Occlusivity All occlusives 19.5 20
9.8
9.0
6.0
3.0
0.3
0.3
0.3
0.3
0.3
Moisturizing rating
5.4
Ingredient Est. % Benchmark Humectancy
1
All humectants 1 10
1
All humectants
1.0
1
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
9
6
3
0.3
0.3
0.3
0.3
0.3
All occlusives 19.5 20
9.8
All occlusives
19.5
9.0
6.0
3.0
0.3
0.3
0.3
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
0.3
0.3
0.3
0.3
All antioxidants 1.2 3 No
All antioxidants
1.2
Glycine Soja (Soybean) Oil
0.3
Triticum Vulgare (Wheat) Germ Oil
0.3
Vitis Vinifera (Grape) Seed Oil
0.3
Tocopherol
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
None
All soothing 0 5 No
All soothing
0
None
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Lanolin
Est. %9
Function
Origin
A yellow, waxy substance obtained from sheep wool. It is one of the best emollients and emulsifiers due to its unique composition, able to relieve dry skin and repair the lipid barrier.
Butyrospermum Parkii (Shea) Butter
Est. %6
Function
Origin
A semi-solid, buttery fat extracted from the seeds of the Shea tree that is a wonderful occlusive and emollient ingredient mainly comprised of fatty acids. Shea butter contains a large amount of anti-inflammatory and antioxidant compounds.
Cetearyl Alcohol
Est. %4
Function
Origin
A blend of cetyl alcohol and stearyl alcohol, the fatty alcohols that are derived from palm oil. It helps to create emulsions that give off a soft and silky emollient feel and also increase product thickness.
Theobroma Cacao (Cocoa) Seed Butter
Est. %3
Function
Origin
Also known as cocoa seed butter, it is a popular emollient and occlusive moisturizer. Skincare products with cocoa butter as their main ingredient have a sweet, chocolatey scent. Cocoa butter is listed as a common comedogenic ingredient by acne.org.
Cetearyl Glucoside
Est. %2
Function
Origin
An emulsifier that creates stable mixtures of oil in water that feel soft and spread easily. Cetearyl glucoside is sold with cetearyl alcohol as an emulsifier blend and also provides some body to the formula.
Glyceryl Stearate
Est. %1.9
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
Cetearyl Olivate
Est. %1.5
Function
Origin
A multifunctional ingredient derived from plants that primarily serves as an emulsifier. Supplied as a waxy ivory-colored flake, it can also be used as an emollient and slip modifier that gives a product an overall light, silky finish.
Sorbitan Olivate
Est. %1.3
Function
Origin
An ester of sorbitol (a type of sugar alcohol) and olive oil fatty acids. It is used as an emulsifying agent to stabilize oil droplets in water (or vice versa).
Glycerin
Est. %1
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Phenoxyethanol
Est. %0.3
Function
Origin
The most frequently used preservative in skincare. It is a clear, oil-like liquid synthetic substance that protects products from harmful bacteria and yeast, whilst still leaving skin microflora unharmed. It is confirmed by research to be harmless.
Glycine Soja (Soybean) Oil
Est. %0.3
Function
Origin
An occlusive moisturizing oil expressed from soybeans. It does not leave an oily feeling on the skin due to its low content of saturated fatty acids. Glycine soja oil contains emollient fatty acids and a significant amount of antioxidants.
Triticum Vulgare (Wheat) Germ Oil
Est. %0.3
Function
Origin
A fatty emollient and occlusive moisturizing oil obtained from wheat germ. It mainly consists of linoleic, oleic, and palmitic acids followed by antioxidant vitamin E, phytosterols, and fatty alcohols.
Vitis Vinifera (Grape) Seed Oil
Est. %0.3
Function
Origin
An emollient and occlusive moisturizing oil derived from grape seeds that are leftover after juicing or wine production. It contains linoleic, oleic, palmitic, and stearic acids, squalene, as well as phytosterols and various antioxidant compounds.
Xanthan Gum
Est. %0.3
Function
Origin
A natural multi-functional ingredient that originates from fermented sugars. Xanthan gum acts as a viscosity-building agent to thicken skincare products. It is also an excellent stabilizer and works well to hold other ingredients together.
Tocopherol
Est. %0.3
Function
Origin
Simply another name for vitamin E. Tocopherol is a fantastic ingredient and especially beneficial for dry and inflamed skin. It has occlusive moisturizing, emollient, antioxidant, and photoprotective properties.
Potassium Sorbate
Est. %0.3
Function
Origin
A preservative widely used in food and personal care products, available from natural sources or synthetically produced. Potassium sorbate works by inhibiting the growth of yeasts, molds, and some bacteria.
Benzyl Alcohol
Est. %0.3
Function
Origin
A multifunctional ingredient that is supplied as a clear, colorless liquid. Its main function is as a flavoring agent and fragrance. It also acts as a broad-spectrum preservative, solvent, and viscosity-controlling agent that thins the product.
Mentha Piperita (Peppermint) Oil
Est. %0.3
Function
Origin
An essential oil distilled from peppermint leaves that is used as a fragrance and for its cooling effect on the skin. It contains up to 50% of menthol, which interacts with heat-sensitive nerve endings upon application to the skin, producing a cold sensation.
Simmondsia Chinensis (Jojoba) Seed Oil
Est. %0.3
Function
Origin
A liquid plant wax, also known as Jojoba oil, pressed from the seeds of Simmondsia chinensis. These seeds can contain up to 50% of liquid wax. It is used as an occlusive moisturizer, emollient, and emulsifier.
Citric Acid
Est. %0.3
Function
Origin
A gently exfoliating AHA that helps to remove the top layer of dead skin cells. In comparison to other AHAs, citric acid has been shown to be one of the least effective. It is also very commonly used as a stabilizing and pH-controlling agent.
Rosa Centifolia Flower Oil
Est. %0.3
Function
Origin
Description is coming soon