Farsali Rose Gold Elixir 24K Moisturizing Gel Cream

Farsali Rose Gold Elixir 24K Moisturizing Gel Cream
6.0
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
1.9 Occlusivity icon Occlusivity
$$$$

Review

Results you may expect from using Farsali Rose Gold Elixir 24K Moisturizing Gel Cream:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Farsali Rose Gold Elixir 24K Moisturizing Gel Cream:

  • Significant moisturizing. It has a moisturizing rating of 6.0 out of 10.

How moisturizing is it?

Highly moisturizing: Farsali Rose Gold Elixir 24K Moisturizing Gel Cream has a moisturizing rating of 6.0 out of 10.

Is it more humectant or occlusive? Significantly more humectant. It has a low occlusivity of 1.9 out of 10 and a maximum humectancy of 10 out of 10, primarily due to the high content of Propanediol (est. ≈7.5%), Glycerin (est. ≈5.0%) and Pentylene Glycol (est. ≈2.5%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Ingredients

Est. % Ingredient Origin Functions
70
7.5
5
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
18.6
7.5
5
2.5
2
1.3
0.3
Benchmark
10
All occlusives
3.9
3.0
0.3
0.3
0.3
Benchmark
20
Moisturizing rating
6.0
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 18.6 10
10.0
7.5
5
2.5
2
1.3
0.3
Occlusivity All occlusives 3.9 20
1.9
3.0
0.3
0.3
0.3
Moisturizing rating
6.0
Ingredient Est. % Benchmark Humectancy
7.5
5
2.5
2
1.3
0.3
All humectants 18.6 10
10
All humectants
18.6
7.5
5
2.5
2
1.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
3
0.3
0.3
0.3
All occlusives 3.9 20
1.9
All occlusives
3.9
3.0
0.3
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
2
0.3
0.3
All antioxidants 2.6 3 No
All antioxidants
2.6
Sodium Hyaluronate
2
Carthamus Tinctorius (Safflower) Seed Oil
0.3
Tocopherol
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
None
All soothing 0 5 No
All soothing
0
None
Benchmark
5

Ingredients explained

Water
Est. %70
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Propanediol
Est. %7.5
Function
Origin
An excellent solvent capable of mixing water with normally water-insoluble ingredients. It also functions as a humectant due to its water-loving alcohol groups. Propanediol can control the viscosity of a product by reducing its thickness.
Glycerin
Est. %5
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Dimethicone
Est. %3
Function
Origin
The most common silicone in skincare. It forms a silky, smooth film on the skin’s surface and can help to prevent water loss. It also aids in wound healing and can treat and soften scars. Dimethicone is considered to be very safe for use.
Pentylene Glycol
Est. %2.5
Function
Origin

A naturally or synthetically derived preservative that exhibits effective antifungal and antibacterial traits. It also acts as a booster for more traditional preservatives. Pentylene glycol can also serve as a moisturizing humectant and solvent.

Sodium Hyaluronate
Est. %2
Function
Origin

A sodium salt of famous hyaluronic acid. A potent humectant that hydrates the skin, supports collagen function, and fills out small wrinkles. Sodium hyaluronate also offers soothing and antioxidant properties.

Acmella Oleracea Extract
Est. %1.5
Function
Origin
Description is coming soon
Isomalt
Est. %1.3
Function
Origin
Isomalt is a mixture of medium-sized sugars (a.k.a. oligosaccharides) that is prepared from sucrose by treatment with enzymes. In skincare products, it acts as a water-binding humectant ingredient that also serves as a bulking and anticaking agent. It has a mildly sweet taste.
Phytol
Est. %1
Function
Origin
Description is coming soon
Rosa Moschata Seed Oil
Est. %0.3
Function
Origin
An occlusive and emollient fatty oil expressed from the seeds of the musk rose that is rich in antioxidant carotenoids such as pro-vitamin A.
Carthamus Tinctorius (Safflower) Seed Oil
Est. %0.3
Function
Origin
A fatty oil pressed from safflower seeds that is used as an occlusive moisturizer and emollient. It contains unusually high amounts of linoleic acid (up to 70%), as well as antioxidant compounds such as vitamin E, phytosterols, and phenolics.
Cucurbita Pepo (Pumpkin) Seed Extract
Est. %0.3
Function
Origin
Description is coming soon
Gold (CI 77480)
Est. %0.3
Function
Origin

A colorant used in skincare, typically processed into fine particles for uniform dispersion. Its luxurious hue enhances product aesthetics, while its role as a slip and surface modifier improves texture and application. Despite touted anti-aging benefits, definitive scientific evidence is lacking.

Citrus Aurantium Dulcis (Orange) Peel Oil
Est. %0.3
Function
Origin
An essential oil derived from the peels of the sweet orange. It is commonly used as a fragrance because of its pleasant, citrusy scent. The main constituent of the essential oil is limonene (up to 96%).
Cymbopogon Schoenanthus Oil
Est. %0.3
Function
Origin
An essential oil with a fresh, minty, and lemony scent. It is obtained from the West Indian lemongrass, also known as camel grass, and some studies suggest that it has an antibacterial effect.
Coco-Caprylate/Caprate
Est. %0.3
Function
Origin
A naturally-derived emollient ester. It is a blend of caprylates and caprates and, relative to other emollients, is lightweight and dry on the skin. As a result, coco-caprylate/caprate serves as a natural alternative to volatile silicones.
Ethylhexylglycerin
Est. %0.3
Function
Origin
A preservative booster derived from glycerin. It is commonly paired with other preservatives to improve their efficacy. Ethylhexylglycerin is also a humectant due to its chemical base of glycerin.
Sodium Polyacryloyldimethyl Taurate
Est. %0.3
Function
Origin
Description is coming soon
Tocopherol
Est. %0.3
Function
Origin

Simply another name for vitamin E. Tocopherol is a fantastic ingredient and especially beneficial for dry and inflamed skin. It has occlusive moisturizing, emollient, antioxidant, and photoprotective properties.

Dipropylene Glycol
Est. %0.3
Function
Origin
A clear, colorless liquid that has several uses. One of its main functions is as a solvent. Dipropylene glycol is also used to reduce the thickness of skincare products.
Limonene
Est. %0.3
Function
Origin
One of the most used fragrances in skincare products. It is produced from the peels of citrus fruits and has a fresh, pleasant, citrusy smell. People who are sensitive to citrus should try to avoid it, or at least do a patch test before using it.
Sodium Citrate
Est. %0.3
Function
Origin
A salt of citric acid that has a salty and tart flavor and is used as a fragrance. It is mildly basic, meaning that its addition to a skincare product can adjust the pH upward.
Linalool
Est. %0.3
Function
Origin
A fragrant, volatile compound naturally present in many essential oils. It has a pleasant scent and is often used in skincare products as a fragrance. People with sensitive skin should try to avoid it, or at least do a patch test before using it.
Dimethicone/Polyglycerin-3 Crosspolymer
Est. %0.3
Function
Origin
Description is coming soon
Phenoxyethanol
Est. %0.3
Function
Origin
The most frequently used preservative in skincare. It is a clear, oil-like liquid synthetic substance that protects products from harmful bacteria and yeast, whilst still leaving skin microflora unharmed. It is confirmed by research to be harmless.
Cetearyl Alcohol
Est. %0.3
Function
Origin
A blend of cetyl alcohol and stearyl alcohol, the fatty alcohols that are derived from palm oil. It helps to create emulsions that give off a soft and silky emollient feel and also increase product thickness.
Glyceryl Stearate
Est. %0.3
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
Flavor (Aroma)
Est. %0.3
Function
Origin
Under trade secret law, manufacturers have the right not to disclose what exactly went into the flavor and use the unspecific word 'flavor' instead. Flavor is added to products that have the potential to be consumed, such as lipsticks.