Dermalogica Renewal Lip Complex

Dermalogica Renewal Lip Complex
5.3
/ 10
Moisturizing
0.6 Humectancy icon Humectancy
10.0 Occlusivity icon Occlusivity
Rich
in Antioxidants
$$$$

Review

Results you may expect from using Dermalogica Renewal Lip Complex:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Dermalogica Renewal Lip Complex:

  • Moderate moisturizing. It has a moisturizing rating of 5.3 out of 10.
  • Antioxidant protection.

How moisturizing is it?

Quite moisturizing: Dermalogica Renewal Lip Complex has a moisturizing rating of 5.3 out of 10.

Is it more humectant or occlusive? Significantly more occlusive. It has a low Humectancy of 0.6 out of 10 and a maximum Occlusivity of 10 out of 10, primarily due to the high content of Ricinus Communis (Castor) Seed Oil (est. ≈22.0%), Euphorbia Cerifera (Candelilla) Wax (est. ≈3.0%) and Theobroma Cacao (Cocoa) Seed Butter (est. ≈2.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Anti-wrinkle efficacy

According to CreamScan analysis, Dermalogica Renewal Lip Complex has a zero anti-wrinkle rating.

It contains Palmitoyl Oligopeptide, an ingredient marketed as effective in reducing wrinkles. However, the studies supporting the anti-wrinkle claims of Palmitoyl Oligopeptide provide insufficient evidence of its efficacy according to CreamScan Research Evaluation Standards. Therefore, this ingredient does not generate the anti-wrinkle rating.

Moisturizers, when used regularly, are proven to prevent wrinkle formation and even reduce existing wrinkles. Therefore, this product, like any other moisturizer, could deliver some anti-wrinkle effects through its moisturizing action.

Please refer to the Ratings section below for details of the anti-wrinkle rating calculation.

Antioxidant benefits

We estimate that Dermalogica Renewal Lip Complex is rich (> 3%) in antioxidants, specifically Tocopheryl Acetate (est. ≈6.0%).

A key benefit of antioxidants is their ability to reduce oxidative stress caused by free radicals and therefore prevent accelerated skin aging. Studies also show that antioxidants can protect against environmental damage such as UV radiation and pollution, and help reduce inflammation and skin redness.

Ingredients

Est. % Ingredient Origin Functions
45
22
11
6
4
3
2
1.5
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
0.6
0.3
0.3
Benchmark
10
All occlusives
29.1
22.0
3.0
2.0
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
20
Moisturizing rating
5.3
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 0.6 10
0.6
0.3
0.3
Occlusivity All occlusives 29.1 20
10.0
22.0
3.0
2.0
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Moisturizing rating
5.3
Ingredient Est. % Benchmark Humectancy
0.3
0.3
All humectants 0.6 10
0.6
All humectants
0.6
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
22
3
2
0.3
0.3
0.3
0.3
0.3
0.3
0.3
All occlusives 29.1 20
10.0
All occlusives
29.1
22.0
3.0
2.0
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
n/a
- 0.3 -
Total
0
Palmitoyl Oligopeptide
-
Ingredient anti-wrinkle power
n/a
when present at, %
-
in this formula, est. %
0.3
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
6
0.3
0.3
0.3
0.3
0.3
All antioxidants 7.5 3 Rich in antioxidants
All antioxidants
7.5
Tocopheryl Acetate
6
Persea Gratissima (Avocado) Oil
0.3
Oryza Sativa (Rice) Bran Oil
0.3
Triticum Vulgare (Wheat) Germ Oil
0.3
Sodium Hyaluronate
0.3
Carthamus Tinctorius (Safflower) Seed Oil
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
0.3
All soothing 0.3 5 No
All soothing
0.3
0.3
Benchmark
5

Ingredients explained

Bis-Diglyceryl Polyacyladipate-2
Est. %45
Function
Origin
An emollient ester that is used as a non-animal substitute for lanolin. Similar to lanolin, it melts at body temperature, making it ideal for use in body butters, lip balms, and ointments.
Ricinus Communis (Castor) Seed Oil
Est. %22
Function
Origin
A fatty oil extracted from the seeds of the castor bean plant with very unique fatty acid composition. It is used in skincare as an occlusive moisturizer and emollient that leaves the skin feeling soft and silky after application.
Synthetic Beeswax
Est. %11
Function
Origin
A synthetic blend of fatty acids, fatty alcohols, and other ingredients that are combined to mimic natural beeswax.
Tocopheryl Acetate
Est. %6
Function
Origin

An antioxidant derivative of tocopherol (vitamin E). It helps to protect cells from free radicals and UV damage through the conversion to active vitamin E in the skin. It is more stable than tocopherol.

Di-C12-15 Alkyl Fumarate
Est. %4
Function
Origin
Description is coming soon
Euphorbia Cerifera (Candelilla) Wax
Est. %3
Function
Origin
A thick wax obtained from the stems of the Candelilla, or wax plant that is native to Mexico and the southern USA. Its stems are covered in wax to protect the plant from water loss. It is an occlusive moisturizing and emollient ingredient.
Theobroma Cacao (Cocoa) Seed Butter
Est. %2
Function
Origin
Also known as cocoa seed butter, it is a popular emollient and occlusive moisturizer. Skincare products with cocoa butter as their main ingredient have a sweet, chocolatey scent. Cocoa butter is listed as a common comedogenic ingredient by acne.org.
Lauryl Lactate
Est. %1.5
Function
Origin
An emollient derived from lactic acid and lauryl alcohol. It leaves the skin soft and may also be able to enhance the penetration of other ingredients.
Arginine/Lysine Polypeptide
Est. %1
Function
Origin
Description is coming soon
Palmitoyl Oligopeptide
Est. %0.3
Function
Origin

This is an old INCI name that can refer to several other peptides. They are all short fragments of collagen or elastin and function as signal molecules, telling the skin to repair and restructure the dermis, resulting in anti-wrinkle activity.

Persea Gratissima (Avocado) Oil
Est. %0.3
Function
Origin
A fatty oil expressed from the fleshy part of an avocado, used in skincare for its excellent emollient and occlusive moisturizing properties. Avocado oil contains fatty acids, notably oleic acid (up to 80%), squalene, vitamin E, and carotenoids.
Oryza Sativa (Rice) Bran Oil
Est. %0.3
Function
Origin
Extracted from the outer layer of rice grains, this oil is rich in occlusive moisturizing and emollient omega-6 fatty acids, vitamin E, and a potent antioxidant γ-oryzanol. It may have beneficial effects on dry or sun-damaged skin, as well as eczema.
Triticum Vulgare (Wheat) Germ Oil
Est. %0.3
Function
Origin
A fatty emollient and occlusive moisturizing oil obtained from wheat germ. It mainly consists of linoleic, oleic, and palmitic acids followed by antioxidant vitamin E, phytosterols, and fatty alcohols.
Butyrospermum Parkii (Shea) Butter
Est. %0.3
Function
Origin
A semi-solid, buttery fat extracted from the seeds of the Shea tree that is a wonderful occlusive and emollient ingredient mainly comprised of fatty acids. Shea butter contains a large amount of anti-inflammatory and antioxidant compounds.
Sodium Hyaluronate
Est. %0.3
Function
Origin

A sodium salt of famous hyaluronic acid. A potent humectant that hydrates the skin, supports collagen function, and fills out small wrinkles. Sodium hyaluronate also offers soothing and antioxidant properties.

Carthamus Tinctorius (Safflower) Seed Oil
Est. %0.3
Function
Origin
A fatty oil pressed from safflower seeds that is used as an occlusive moisturizer and emollient. It contains unusually high amounts of linoleic acid (up to 70%), as well as antioxidant compounds such as vitamin E, phytosterols, and phenolics.
Safflower Oil/Palm Oil Aminopropanediol Esters
Est. %0.3
Function
Origin
Description is coming soon
Squalane
Est. %0.3
Function
Origin
An occlusive moisturizing and emollient compound that forms part of the skin’s sebum. The main source of squalane had always been shark liver. Now, however, it is manufactured synthetically or derived from plant oils, such as olive and peanut oil.
Ethylhexyl Palmitate
Est. %0.3
Function
Origin
A rich emollient without the oily after-feel, making it a popular replacement for mineral oil. It is derived from natural sources such as palm oil and palm kernel oil. Ethylhexyl palmitate is listed as a common comedogenic ingredient by acne.org.
Silica Dimethyl Silylate
Est. %0.3
Function
Origin
A synthetic 'filler' powder primarily used as a formula helper. It is added in skincare products to adjust their consistency and thickness.
Butylene Glycol
Est. %0.3
Function
Origin
A clear, colorless liquid humectant that draws moisture to the skin. The humectancy of butylene glycol, owed to its two hydroxyl groups, is quite considerable, although not as powerful as glycerin, which contains three hydroxyl groups.
Tribehenin
Est. %0.3
Function
Origin
A soft, pliable wax that serves as an occlusive moisturizer and emollient. It improves the spreadability of skincare products, including the increased payoff of stick products, and imparts a pleasant, smooth feel upon application.
Sorbitan Isostearate
Est. %0.3
Function
Origin
A mild yet powerful emulsifier primarily utilized to produce water-in-oil emulsions. It helps to create a particularly rich and substantial emulsion.
Stevioside
Est. %0.3
Function
Origin
Description is coming soon
PEG-40 Hydrogenated Castor Oil
Est. %0.3
Function
Origin
A castor oil-derived ingredient often used to incorporate small amounts of oil (such as a fragrance) into a water-based product. PEG-4 HCO is a gold-standard solubilizer and can be used in low amounts due to its ability to solubilize things so well.
VP/Eicosene Copolymer
Est. %0.3
Function
Origin
Description is coming soon
Benzyl Alcohol
Est. %0.3
Function
Origin
A multifunctional ingredient that is supplied as a clear, colorless liquid. Its main function is as a flavoring agent and fragrance. It also acts as a broad-spectrum preservative, solvent, and viscosity-controlling agent that thins the product.
Flavor (Aroma)
Est. %0.3
Function
Origin
Under trade secret law, manufacturers have the right not to disclose what exactly went into the flavor and use the unspecific word 'flavor' instead. Flavor is added to products that have the potential to be consumed, such as lipsticks.

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