Babor Reversive Anti-Aging Eye Cream

Babor Reversive Anti-Aging Eye Cream
7.8
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
5.5 Occlusivity icon Occlusivity
Rich
in Antioxidants
$$$$

Review

Results you may expect from using Babor Reversive Anti-Aging Eye Cream:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Babor Reversive Anti-Aging Eye Cream:

  • Significant moisturizing. It has a moisturizing rating of 7.8 out of 10.
  • Antioxidant protection.

How moisturizing is it?

Highly moisturizing: Babor Reversive Anti-Aging Eye Cream has a moisturizing rating of 7.8 out of 10.

Is it more humectant or occlusive? Significantly more humectant. It has a maximum humectancy of 10 out of 10, primarily due to the substantial concentration of Glycerin (est. ≈9.0%), and a moderate occlusivity of 5.5 out of 10, mainly due to the high content of Glycine Soja (Soybean) Oil (est. ≈4.0%) and Caprylic/Capric Triglyceride (est. ≈3.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Anti-wrinkle efficacy

According to CreamScan analysis, Babor Reversive Anti-Aging Eye Cream has a zero anti-wrinkle rating.

It contains Ascorbyl Palmitate, an ingredient marketed as effective in reducing wrinkles. However, the studies supporting the anti-wrinkle claims of Ascorbyl Palmitate provide insufficient evidence of its efficacy according to CreamScan Research Evaluation Standards. Therefore, this ingredient does not generate the anti-wrinkle rating.

 
Please refer to the Ratings section below for details of the anti-wrinkle rating calculation.
 

Antioxidant benefits

We estimate that Babor Reversive Anti-Aging Eye Cream is rich (> 3%) in antioxidants, specifically Glycine Soja (Soybean) Oil (est. ≈4.0%).

A key benefit of antioxidants is their ability to reduce oxidative stress caused by free radicals and therefore prevent accelerated skin aging. Studies also show that antioxidants can protect against environmental damage such as UV radiation and pollution, and help reduce inflammation and skin redness.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
12.4
9
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
10
All occlusives
11.0
4.0
3.0
2.5
1.5
Benchmark
20
Moisturizing rating
7.8
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 12.4 10
10.0
9
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Occlusivity All occlusives 11.0 20
5.5
4.0
3.0
2.5
1.5
Moisturizing rating
7.8
Ingredient Est. % Benchmark Humectancy
9
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
All humectants 12.4 10
10
All humectants
12.4
9
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
4
3
2.5
1.5
All occlusives 11.0 20
5.5
All occlusives
11.0
4.0
3.0
2.5
1.5
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
n/a
- 0.3 -
Total
0
Ascorbyl Palmitate
-
Ingredient anti-wrinkle power
n/a
when present at, %
-
in this formula, est. %
0.3
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
4
0.3
0.3
All antioxidants 4.6 3 Rich in antioxidants
All antioxidants
4.6
Glycine Soja (Soybean) Oil
4
Rhodiola Rosea Root Extract
0.3
Ascorbyl Palmitate
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
1
0.3
0.3
All soothing 1.6 5 No
All soothing
1.6
1
0.3
0.3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Glycerin
Est. %9
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Polyglyceryl-6 Stearate
Est. %6
Function
Origin
Description is coming soon
Glycine Soja (Soybean) Oil
Est. %4
Function
Origin
An occlusive moisturizing oil expressed from soybeans. It does not leave an oily feeling on the skin due to its low content of saturated fatty acids. Glycine soja oil contains emollient fatty acids and a significant amount of antioxidants.
Caprylic/Capric Triglyceride
Est. %3
Function
Origin
A natural occlusive moisturizing and emollient ingredient, it is a blend of glycerin and two fatty acids, caprylic and capric acid. It creates an oil-based protective layer on the skin, thereby preventing water loss.
Macadamia Integrifolia Seed Oil
Est. %2.5
Function
Origin
Extracted from macadamia nuts, this emollient and occlusive moisturizing oil is composed mostly of oleic and palmitoleic fatty acids. It is suitable for dry and eczema-prone skin.
Cetearyl Alcohol
Est. %2
Function
Origin
A blend of cetyl alcohol and stearyl alcohol, the fatty alcohols that are derived from palm oil. It helps to create emulsions that give off a soft and silky emollient feel and also increase product thickness.
Butyrospermum Parkii (Shea) Butter
Est. %1.5
Function
Origin
A semi-solid, buttery fat extracted from the seeds of the Shea tree that is a wonderful occlusive and emollient ingredient mainly comprised of fatty acids. Shea butter contains a large amount of anti-inflammatory and antioxidant compounds.
Ethylhexyl Isononanoate
Est. %1.3
Function
Origin
A synthetic ester (simple oil) that does not feel greasy or heavy. It can also reduce the sticky or greasy feeling of other ingredients.
Panthenol
Est. %1
Function
Origin
A popular soothing and moisturizing derivative of vitamin B5. Panthenol is particularly beneficial for dry, flaking, burned, or damaged skin. It is used to alleviate the symptoms of a rash, dermatitis, eczema, chapped lips, and sunburn.
Betaine
Est. %0.3
Function
Origin
An ingredient derived from the sucrose in sugar beets. It has a negative chemical charge and a positive chemical charge on the same molecule. This allows betaine to be hygroscopic or humectant and thus provide moisturization by drawing water to the skin.
Phenoxyethanol
Est. %0.3
Function
Origin
The most frequently used preservative in skincare. It is a clear, oil-like liquid synthetic substance that protects products from harmful bacteria and yeast, whilst still leaving skin microflora unharmed. It is confirmed by research to be harmless.
Globularia Cordifolia Callus Culture Extract
Est. %0.3
Function
Origin
Description is coming soon
Pentylene Glycol
Est. %0.3
Function
Origin
A naturally or synthetically derived preservative that exhibits effective antifungal and antibacterial traits. It also acts as a booster for more traditional preservatives. Pentylene glycol can also serve as a moisturizing humectant and solvent.
Saccharomyces Cerevisiae Extract
Est. %0.3
Function
Origin
A fungi ingredient made from baker's yeast. It is moisturizing and contains various beneficial compounds that support skin health. Among these is beta-glucan, the praised wound healing polysaccharide.
Carbomer
Est. %0.3
Function
Origin
A synthetic ingredient with the ability to gel water. When used in emulsions, such as lotions and creams, carbomer can also act as an emulsion stabilizer.
Xanthan Gum
Est. %0.3
Function
Origin
A natural multi-functional ingredient that originates from fermented sugars. Xanthan gum acts as a viscosity-building agent to thicken skincare products. It is also an excellent stabilizer and works well to hold other ingredients together.
Sodium Cetearyl Sulfate
Est. %0.3
Function
Origin
A synthetic surfactant that cleanses and creates large volumes of foam.
Mica
Est. %0.3
Function
Origin
A mineral powder made up of silicates with several functions (the main one being as a colorant). It has a shimmery appearance, making it highly desirable in certain cosmetic products. Mica also helps the product to apply more smoothly.
Ethylhexylglycerin
Est. %0.3
Function
Origin
A preservative booster derived from glycerin. It is commonly paired with other preservatives to improve their efficacy. Ethylhexylglycerin is also a humectant due to its chemical base of glycerin.
Teprenone
Est. %0.3
Function
Origin
Description is coming soon
Sodium Hydroxide
Est. %0.3
Function
Origin
An ingredient that is able to bring the pH of a product up, thereby making it less harsh on the skin.
Disodium EDTA
Est. %0.3
Function
Origin
A synthetic chelator that helps to maintain the look and smell of a product by 'locking up' troublesome metal ions.
Plankton Extract
Est. %0.3
Function
Origin
An extract from a mixture of various tiny marine animals, algae, seaweeds, and microscopic organisms jointly called plankton. One patent refers to it as a moisturizing humectant ingredient.
Biosaccharide Gum-1
Est. %0.3
Function
Origin
A polysaccharide with humectant moisturizing and soothing properties.
Rhodiola Rosea Root Extract
Est. %0.3
Function
Origin
An extract from the underground parts of the Golden Root (or Roseroot). It contains antioxidant and anti-pigment flavonoids, proanthocyanidins, and phenylpropanoids.
Pantolactone
Est. %0.3
Function
Origin
A vitamin B5 derivative. Similar to panthenol, it has several benefits as an antioxidant and humectant. However, it is less reactive and therefore products can stay stable longer.
Silica
Est. %0.3
Function
Origin
A widely used cosmetic ingredient with the same chemical composition as the sand found on beaches. A common function of silica is its ability to control viscosity. In certain chemical forms, it can effectively thicken cream-style products.
Lecithin
Est. %0.3
Function
Origin
A humectant, emollient, and emulsifier best suited for water-in-oil emulsions. Lecithin can come from sunflowers, soy, and eggs. The downside to lecithin is that it causes an extra burden on the formula’s preservative because it is nutritious.
Potassium Sorbate
Est. %0.3
Function
Origin
A preservative widely used in food and personal care products, available from natural sources or synthetically produced. Potassium sorbate works by inhibiting the growth of yeasts, molds, and some bacteria.
Ascorbyl Palmitate
Est. %0.3
Function
Origin
A form of vitamin C derived from ascorbic acid and palmitic acid. It is more stable and less irritating than ascorbic acid. Unfortunately, Ascorbyl Palmitate lacks the studies to prove its anti-wrinkle efficacy.
Citric Acid
Est. %0.3
Function
Origin
A gently exfoliating AHA that helps to remove the top layer of dead skin cells. In comparison to other AHAs, citric acid has been shown to be one of the least effective. It is also very commonly used as a stabilizing and pH-controlling agent.
Glyceryl Stearate
Est. %0.3
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
Glyceryl Oleate
Est. %0.3
Function
Origin
A nonionic surfactant that can be used as an emulsifier, emulsion stabilizer, and thickener in both skin cleansers and leave-on skincare products.