Embryolisse Emulsion Hydra-Mat

Embryolisse Emulsion Hydra-Mat
7.6
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
5.2 Occlusivity icon Occlusivity
$$$$

Review

Results you may expect from using Embryolisse Emulsion Hydra-Mat:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Embryolisse Emulsion Hydra-Mat:

  • Significant moisturizing. It has a moisturizing rating of 7.6 out of 10.

How moisturizing is it?

Highly moisturizing: Embryolisse Emulsion Hydra-Mat has a moisturizing rating of 7.6 out of 10.

Is it more humectant or occlusive? Significantly more humectant. It has a maximum humectancy of 10 out of 10, primarily due to the substantial concentration of Glycerin (est. ≈9.0%), and a moderate occlusivity of 5.2 out of 10, mainly due to the high content of Prunus Armeniaca (Apricot) Kernel Oil (est. ≈6.0%) and Squalane (est. ≈2.5%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
10.9
9
1
0.3
0.3
0.3
Benchmark
10
All occlusives
10.5
6.0
2.5
2.0
Benchmark
20
Moisturizing rating
7.6
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 10.9 10
10.0
9
1
0.3
0.3
0.3
Occlusivity All occlusives 10.5 20
5.2
6.0
2.5
2.0
Moisturizing rating
7.6
Ingredient Est. % Benchmark Humectancy
9
1
0.3
0.3
0.3
All humectants 10.9 10
10
All humectants
10.9
9
1
0.3
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
6
2.5
2
All occlusives 10.5 20
5.2
All occlusives
10.5
6.0
2.5
2.0
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
0.3
0.3
All antioxidants 0.6 3 No
All antioxidants
0.6
Tocopheryl Acetate
0.3
Tropolone
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
1
0.3
All soothing 1.3 5 No
All soothing
1.3
1
0.3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Glycerin
Est. %9
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Prunus Armeniaca (Apricot) Kernel Oil
Est. %6
Function
Origin
A fatty oil expressed from the seed kernels of apricot fruits. This oil is an emollient and occlusive moisturizer comprised of around 60% oleic acid, followed by linoleic and palmitic acid, carotenoids, vitamin E, and other antioxidant compounds.
Isononyl Isononanoate
Est. %4
Function
Origin
An ester of a branched fatty acid with a branched fatty alcohol. It is an easily spreadable emollient that has a silky, dry, non-greasy feel on the skin.
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
Est. %3
Function
Origin
An emulsion stabilizer and thickener that helps to create a pleasant, satiny, and light formula texture. It works by forming a gel-like network within water or oil, which both stabilizes other ingredients and produces a thickening effect.
Squalane
Est. %2.5
Function
Origin
An occlusive moisturizing and emollient compound that forms part of the skin’s sebum. The main source of squalane had always been shark liver. Now, however, it is manufactured synthetically or derived from plant oils, such as olive and peanut oil.
Butyrospermum Parkii (Shea) Oil
Est. %2
Function
Origin
Butyrospermum parkii oil is a liquid fraction from the more commonly used shea butter. It consists mainly of oleic acid and is used in skincare as an occlusive moisturizing and emollient ingredient. Read more on shea butter here: Butyrospermum Parkii (Shea) Butter.
Polymethyl Methacrylate
Est. %1.5
Function
Origin
A powdered ingredient with an impressive sensory profile that gives off a creamy, sometimes velvety feeling on the skin. It is made up of tiny microspheres that roll smoothly across the skin and create slip and high spreadability.
Corn Starch Modified
Est. %1.3
Function
Origin
Description is coming soon
Biosaccharide Gum-1
Est. %1
Function
Origin
A polysaccharide with humectant moisturizing and soothing properties.
Hydrogenated Polyisobutene
Est. %0.3
Function
Origin
A viscous liquid that makes a great oil base due to its smooth sensorial profile. It has emollient features, including good spreadability and little tack upon application. It also has the added benefit of being able to thicken products.
Carbomer
Est. %0.3
Function
Origin
A synthetic ingredient with the ability to gel water. When used in emulsions, such as lotions and creams, carbomer can also act as an emulsion stabilizer.
Tocopheryl Acetate
Est. %0.3
Function
Origin

An antioxidant derivative of tocopherol (vitamin E). It helps to protect cells from free radicals and UV damage through the conversion to active vitamin E in the skin. It is more stable than tocopherol.

Isopentyldiol
Est. %0.3
Function
Origin

An alcohol that improves moisturization by drawing in water.

Caprylyl Glycol
Est. %0.3
Function
Origin
An emollient that improves product spreadability and offers a silky feel on the skin. It also acts as a preservative booster that improves the efficacy of other preservatives. According to the manufacturer, it is also a humectant moisturizer.
1,2-Hexanediol
Est. %0.3
Function
Origin
A multi-functional formula helper. It is a well-studied preservtive against bacteria and can help pigments and fragrances disperse evenly in a formula.
Polysorbate 60
Est. %0.3
Function
Origin
An ester based on sorbitan. It is good for emulsifying water and oils together – specifically making oil-in-water emulsions. Polysorbate 60 is also said to give a product a notable fragrance.
Allantoin
Est. %0.3
Function
Origin
A fluffy, white powder that acts as a humectant due to its water-loving chemistry and as an exfoliant that helps to remove dead skin cells. It has also been shown to be very soothing to irritated and inflamed skin.
Hydrogenated Polydecene
Est. %0.3
Function
Origin
A clear, colorless, highly viscous liquid that commonly serves as an emollient. This rich emollient is on the heavier side but provides a smooth sensorial profile upon application.
Fragrance
Est. %0.3
Function
Origin
Under trade secret law, manufacturers have the right not to disclose what exactly went into the fragrance and use the unspecific word Fragrance or Parfum instead. Many fragrances are highly allergenic.
EDTA
Est. %0.3
Function
Origin
A synthetically produced ingredient that binds certain metal ions. It can help prevent product discoloration or poor performance in rinse-off products used in 'hard' water.
Hydrogenated Lecithin
Est. %0.3
Function
Origin
A version of plain lecithin that has been saturated with hydrogen atoms. This ingredient can be derived from plants, like soy or sunflower, from egg yolks, or made synthetically. Its major function is to emulsify water and oils.
Glyceryl Caprylate
Est. %0.3
Function
Origin
A waxy solid derived from vegetable oils that has emollient and emulsifying properties. It is also known to boost the efficacy of organic acid preservatives by destabilizing the microbe's cell membrane.
Tropolone
Est. %0.3
Function
Origin
A naturally occurring ingredient with unusual molecular structure that fights free radicals.
Potassium Sorbate
Est. %0.3
Function
Origin
A preservative widely used in food and personal care products, available from natural sources or synthetically produced. Potassium sorbate works by inhibiting the growth of yeasts, molds, and some bacteria.
Sodium Hydroxide
Est. %0.3
Function
Origin

An ingredient that is able to bring the pH of a product up, thereby making it less harsh on the skin.