Elemis Daily Moisture Boost

Elemis Daily Moisture Boost
6.1
/ 10
Moisturizing
6.9 Humectancy icon Humectancy
5.2 Occlusivity icon Occlusivity
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Review

Results you may expect from using Elemis Daily Moisture Boost:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Elemis Daily Moisture Boost:

  • Significant moisturizing. It has a moisturizing rating of 6.1 out of 10.

How moisturizing is it?

Highly moisturizing: Elemis Daily Moisture Boost has a moisturizing rating of 6.1 out of 10.

Is it more humectant or occlusive? Rather humectant. It has a high humectancy of 6.9 out of 10, primarily due to the substantial concentration of Glycerin (est. ≈6.0%), and a moderate occlusivity of 5.2 out of 10, mainly due to the significant content of Squalane (est. ≈4.0%) and Butyrospermum Parkii (Shea) Butter (est. ≈3.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Ingredients

Est. % Ingredient Origin Functions
60
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
6.9
6
0.3
0.3
0.3
Benchmark
10
All occlusives
10.4
4.0
3.0
1.5
1.3
0.3
0.3
Benchmark
20
Moisturizing rating
6.1
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 6.9 10
6.9
6
0.3
0.3
0.3
Occlusivity All occlusives 10.4 20
5.2
4.0
3.0
1.5
1.3
0.3
0.3
Moisturizing rating
6.1
Ingredient Est. % Benchmark Humectancy
6
0.3
0.3
0.3
All humectants 6.9 10
6.9
All humectants
6.9
6
0.3
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
4
3
1.5
1.3
0.3
0.3
All occlusives 10.4 20
5.2
All occlusives
10.4
4.0
3.0
1.5
1.3
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
1.3
0.3
0.3
All antioxidants 1.9 3 No
All antioxidants
1.9
Calophyllum Inophyllum Seed Oil
1.3
Castanea Sativa (Chestnut) Seed Extract
0.3
Tocopherol
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
None
All soothing 0 5 No
All soothing
0
None
Benchmark
5

Ingredients explained

Water
Est. %60
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Dicaprylyl Ether
Est. %9
Function
Origin
A fast-spreading and very lightweight emollient. It is used to reduce the tack and oiliness of oil-based formulas and gives the skin a dry, silky after-feel. It is also a great solvent.
Glycerin
Est. %6
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Squalane
Est. %4
Function
Origin
An occlusive moisturizing and emollient compound that forms part of the skin’s sebum. The main source of squalane had always been shark liver. Now, however, it is manufactured synthetically or derived from plant oils, such as olive and peanut oil.
Butyrospermum Parkii (Shea) Butter
Est. %3
Function
Origin
A semi-solid, buttery fat extracted from the seeds of the Shea tree that is a wonderful occlusive and emollient ingredient mainly comprised of fatty acids. Shea butter contains a large amount of anti-inflammatory and antioxidant compounds.
Hydroxypropyl Starch Phosphate
Est. %2.5
Function
Origin
A naturally-derived thickening agent that dissolves in water.
Lauryl Glucoside
Est. %2
Function
Origin
A natural nonionic surfactant, which means it acts as an effective cleansing ingredient. It can act alone as a cleanser or be paired with anionic surfactants to make them milder on the skin.
Polyglyceryl-2 Dipolyhydroxystearate
Est. %1.5
Function
Origin
Description is coming soon
Calophyllum Inophyllum Seed Oil
Est. %1.3
Function
Origin
A fatty oil pressed from the seeds of tamanu nuts. It is a prized, rarely used emollient and occlusive moisturizing oil. It contains fatty acids and antioxidant and antibacterial compounds that are active against acne-causing bacteria.
Xanthan Gum
Est. %1
Function
Origin
A natural multi-functional ingredient that originates from fermented sugars. Xanthan gum acts as a viscosity-building agent to thicken skincare products. It is also an excellent stabilizer and works well to hold other ingredients together.
Sclerotium Gum
Est. %0.3
Function
Origin
A thickener with a silky, velvety feel that many manufacturers use as an alternative to silicones.
Helianthus Annuus (Sunflower) Seed Oil
Est. %0.3
Function
Origin
A fatty oil expressed from sunflower seeds and one of the most commonly used oils in skincare. It has great emollient and occlusive moisturizing properties. Sunflower oil is one of the richest sources of vitamin E – an important skin antioxidant.
Cereus Grandiflorus (Cactus) Flower Extract
Est. %0.3
Function
Origin
Description is coming soon
Bambusa Vulgaris Leaf/Stem Extract
Est. %0.3
Function
Origin
Description is coming soon
Castanea Sativa (Chestnut) Seed Extract
Est. %0.3
Function
Origin
An antioxidant extract obtained from edible chestnut seeds that has astringent tannins and some humectant moisturizing oligosaccharides. More research is needed to explore its effects on the skin.
Citrus Nobilis (Mandarin Orange) Peel Oil
Est. %0.3
Function
Origin
A fragrant essential oil expressed from the peels of mandarin. It contains up to 74% of limonene and other volatile compounds which create its sweet, mandarin aroma. It may induce sun allergies in people sensitive to citrus fruits.
Coriandrum Sativum Oil
Est. %0.3
Function
Origin
Description is coming soon
Juniperus Communis Fruit Oil
Est. %0.3
Function
Origin
Description is coming soon
Lavandula Hybrida Oil
Est. %0.3
Function
Origin
A fragrant essential oil distilled from a lavender hybrid of the two most common lavender species: true lavender and spike lavender. It contains linalool and linalyl acetate as well as eucalyptol and camphor, which altogether give it a cooling, lavender scent.
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
Est. %0.3
Function
Origin
An emulsion stabilizer and thickener that helps to create a pleasant, satiny, and light formula texture. It works by forming a gel-like network within water or oil, which both stabilizes other ingredients and produces a thickening effect.
Phenoxyethanol
Est. %0.3
Function
Origin
The most frequently used preservative in skincare. It is a clear, oil-like liquid synthetic substance that protects products from harmful bacteria and yeast, whilst still leaving skin microflora unharmed. It is confirmed by research to be harmless.
Propylene Glycol
Est. %0.3
Function
Origin
A clear, thick, odorless liquid of synthetic origin. Its main function is to stabilize cosmetic products exposed to varying temperatures. It is also a moderately strong humectant with similar properties to glycerin.
Benzyl Alcohol
Est. %0.3
Function
Origin
A multifunctional ingredient that is supplied as a clear, colorless liquid. Its main function is as a flavoring agent and fragrance. It also acts as a broad-spectrum preservative, solvent, and viscosity-controlling agent that thins the product.
Disodium EDTA
Est. %0.3
Function
Origin
A synthetic chelator that helps to maintain the look and smell of a product by 'locking up' troublesome metal ions.
Methylparaben
Est. %0.3
Function
Origin
A preservative that keeps a product unspoiled. There has been a lot of controversy surrounding parabens, although the concentrations found in cosmetic formulations are generally considered to be safe.
Polysorbate 60
Est. %0.3
Function
Origin
An ester based on sorbitan. It is good for emulsifying water and oils together – specifically making oil-in-water emulsions. Polysorbate 60 is also said to give a product a notable fragrance.
Ethylparaben
Est. %0.3
Function
Origin
A cost-effective preservative that belongs to the group of parabens. There has been a lot of controversy surrounding parabens, although the concentrations found in cosmetic formulations are generally considered to be safe.
Tocopherol
Est. %0.3
Function
Origin
Simply another name for vitamin E. Tocopherol is a fantastic ingredient and especially beneficial for dry and inflamed skin. It has occlusive moisturizing, emollient, antioxidant, and photoprotective properties.
Tromethamine
Est. %0.3
Function
Origin
An ingredient based on amino acids that is commonly used as a pH adjuster. It has a high pH, which means that it is basic (alkaline), so adding tromethamine to a skincare product will increase its overall pH level.
Propylparaben
Est. %0.3
Function
Origin
A preservative that keeps a product unspoiled. There has been a lot of controversy surrounding parabens, although the concentrations found in cosmetic formulations are generally considered to be safe.
Fragrance
Est. %0.3
Function
Origin
Under trade secret law, manufacturers have the right not to disclose what exactly went into the fragrance and use the unspecific word Fragrance or Parfum instead. Many fragrances are highly allergenic.
Glycolipids
Est. %0.3
Function
Origin
Various lipids combined with one or more sugars. It can be used as an emulsifier or a very gentle cleanser.
Limonene
Est. %0.3
Function
Origin
One of the most used fragrances in skincare products. It is produced from the peels of citrus fruits and has a fresh, pleasant, citrusy smell. People who are sensitive to citrus should try to avoid it, or at least do a patch test before using it.
Chlorphenesin
Est. %0.3
Function
Origin
A preservative and broad-spectrum antimicrobial agent that protects products from a wide range of bacteria and fungi.
Linalool
Est. %0.3
Function
Origin
A fragrant, volatile compound naturally present in many essential oils. It has a pleasant scent and is often used in skincare products as a fragrance. People with sensitive skin should try to avoid it, or at least do a patch test before using it.
Potassium Sorbate
Est. %0.3
Function
Origin
A preservative widely used in food and personal care products, available from natural sources or synthetically produced. Potassium sorbate works by inhibiting the growth of yeasts, molds, and some bacteria.