Blue Lagoon Iceland Hydrating Cream

Blue Lagoon Iceland Hydrating Cream
6.4
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
2.8 Occlusivity icon Occlusivity
$$$$

Review

Results you may expect from using Blue Lagoon Iceland Hydrating Cream:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Blue Lagoon Iceland Hydrating Cream:

  • Significant moisturizing. It has a moisturizing rating of 6.4 out of 10.

How moisturizing is it?

Highly moisturizing: Blue Lagoon Iceland Hydrating Cream has a moisturizing rating of 6.4 out of 10.

Is it more humectant or occlusive? Significantly more humectant. It has a low occlusivity of 2.8 out of 10 and a maximum humectancy of 10 out of 10, primarily due to the high content of Sea Water (est. ≈9.0%) and Glycerin (est. ≈6.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
18.7
9
6
1.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
10
All occlusives
5.7
2.5
2.0
0.3
0.3
0.3
0.3
Benchmark
20
Moisturizing rating
6.4
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 18.7 10
10.0
9
6
1.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Occlusivity All occlusives 5.7 20
2.8
2.5
2.0
0.3
0.3
0.3
0.3
Moisturizing rating
6.4
Ingredient Est. % Benchmark Humectancy
9
6
1.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
All humectants 18.7 10
10
All humectants
18.7
9
6
1.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
2.5
2
0.3
0.3
0.3
0.3
All occlusives 5.7 20
2.8
All occlusives
5.7
2.5
2.0
0.3
0.3
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
0.3
0.3
All antioxidants 0.6 3 No
All antioxidants
0.6
Tocopheryl Acetate
0.3
Tocopherol
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
0.3
All soothing 0.3 5 No
All soothing
0.3
0.3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Sea Water
Est. %9
Function
Origin
A water obtained from oceans, seas, and large saltwater lakes. The water has been purified, and what remains is a complex mixture of various mineral salts that have beneficial effects on the skin. Sea water is used as a humectant and a solvent.
Glycerin
Est. %6
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Glyceryl Stearate
Est. %4
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
PEG-100 Stearate
Est. %3
Function
Origin
This surfactant is more specifically classified as an emulsifier that produces oil-in-water emulsions. PEG-100 stearate can also be used as a cleansing agent.
Caprylic/Capric Triglyceride
Est. %2.5
Function
Origin
A natural occlusive moisturizing and emollient ingredient, it is a blend of glycerin and two fatty acids, caprylic and capric acid. It creates an oil-based protective layer on the skin, thereby preventing water loss.
Butyrospermum Parkii (Shea) Butter
Est. %2
Function
Origin
A semi-solid, buttery fat extracted from the seeds of the Shea tree that is a wonderful occlusive and emollient ingredient mainly comprised of fatty acids. Shea butter contains a large amount of anti-inflammatory and antioxidant compounds.
Undecane
Est. %1.5
Function
Origin
Description is coming soon
Xylitylglucoside
Est. %1.3
Function
Origin
An emollient extract from rice bran, the brown outer part of the rice kernel. It includes palmitic, stearic, oleic, linoleic acids, and antioxidants such as tocopherols and γ-oryzanol.
Sodium Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
Est. %1
Function
Origin
A multi-functional ingredient that forms a polymeric network, thereby thickening the formula and preventing other ingredients from shifting around.
Methyl Gluceth-20
Est. %0.3
Function
Origin
A humectant synthetically derived from glucose. It takes on the form of a clear, syrupy liquid.
Tridecane
Est. %0.3
Function
Origin
Description is coming soon
Anhydroxylitol
Est. %0.3
Function
Origin
A derivative of xylitol, a naturally occurring sugar alcohol. It has humectant moisturizing properties.
Phenoxyethanol
Est. %0.3
Function
Origin
The most frequently used preservative in skincare. It is a clear, oil-like liquid synthetic substance that protects products from harmful bacteria and yeast, whilst still leaving skin microflora unharmed. It is confirmed by research to be harmless.
Isohexadecane
Est. %0.3
Function
Origin
A clear, colorless liquid that is commonly used as an emollient. It is made up of pure hydrocarbons and leaves a dry feeling on the skin upon application. It also increases the spreadability of a product.
Stearic Acid
Est. %0.3
Function
Origin
A saturated fatty acid found in vegetable butter and animal fats. It is an occlusive moisturizing and emollient ingredient and also helps to maintain the barrier function of the skin.
Palmitic Acid
Est. %0.3
Function
Origin
A saturated fatty acid used in skincare as a strongly occlusive moisturizer and barrier repairing, emollient ingredient. It is a waxy-looking, white solid. Palmitic acid can be commonly found in animal and vegetable fats, notably palm oil.
Caprylyl Glycol
Est. %0.3
Function
Origin
An emollient that improves product spreadability and offers a silky feel on the skin. It also acts as a preservative booster that improves the efficacy of other preservatives. According to the manufacturer, it is also a humectant moisturizer.
Xylitol
Est. %0.3
Function
Origin
An organic compound that is most well-known for its use as a sweetener that also protects your teeth from cavities. Xylitol is used in skincare as a moisturizing humectant and has been shown to improve the protective barrier function of the skin.
Polysorbate 80
Est. %0.3
Function
Origin
A non-ionic surfactant, which means that it contains no chemical charges. It can be used as a mild cleansing agent in skin cleansing products but is more commonly used for its emulsifying abilities.
Tocopheryl Acetate
Est. %0.3
Function
Origin

An antioxidant derivative of tocopherol (vitamin E). It helps to protect cells from free radicals and UV damage through the conversion to active vitamin E in the skin. It is more stable than tocopherol.

Ethylhexylglycerin
Est. %0.3
Function
Origin
A preservative booster derived from glycerin. It is commonly paired with other preservatives to improve their efficacy. Ethylhexylglycerin is also a humectant due to its chemical base of glycerin.
Sorbitan Oleate
Est. %0.3
Function
Origin
A vegetable-based ingredient that stabilizes mixtures of oil and water. Sorbitan oleate serves primarily as an emulsifier that produces water-in-oil emulsions.
Aloe Barbadensis Leaf Juice Powder
Est. %0.3
Function
Origin
Extracted from dried aloe vera leaves, it has the same effects as fresh aloe vera juice – it is humectant moisturizing, refreshing, and soothing. This powder can also serve as a gelling agent when mixed with water.
Glucose
Est. %0.3
Function
Origin
A simple sugar that is also one of two components of sucrose, or table sugar. It is used as a humectant in skincare products. Glucose is also used to flavor lip care cosmetics because of its mildly sweet taste.
Silica
Est. %0.3
Function
Origin
A widely used cosmetic ingredient with the same chemical composition as the sand found on beaches. A common function of silica is its ability to control viscosity. In certain chemical forms, it can effectively thicken cream-style products.
Sodium Hydroxide
Est. %0.3
Function
Origin

An ingredient that is able to bring the pH of a product up, thereby making it less harsh on the skin.

Sodium Benzoate
Est. %0.3
Function
Origin
A preservative that usually works in combination with other preservatives. It has to be at low pH (<5.5) to be effective.
Potassium Sorbate
Est. %0.3
Function
Origin
A preservative widely used in food and personal care products, available from natural sources or synthetically produced. Potassium sorbate works by inhibiting the growth of yeasts, molds, and some bacteria.
Lactic Acid
Est. %0.3
Function
Origin
The most popular AHA in skincare and less irritating than glycolic acid. It can be naturally found in sour milk. It is a humectant moisturizing, pH stabilizing, and gently exfoliating ingredient, able to soften dry, cracked, and peeling skin.
Tocopherol
Est. %0.3
Function
Origin

Simply another name for vitamin E. Tocopherol is a fantastic ingredient and especially beneficial for dry and inflamed skin. It has occlusive moisturizing, emollient, antioxidant, and photoprotective properties.

Helianthus Annuus (Sunflower) Seed Oil
Est. %0.3
Function
Origin
A fatty oil expressed from sunflower seeds and one of the most commonly used oils in skincare. It has great emollient and occlusive moisturizing properties. Sunflower oil is one of the richest sources of vitamin E – an important skin antioxidant.
Citric Acid
Est. %0.3
Function
Origin
A gently exfoliating AHA that helps to remove the top layer of dead skin cells. In comparison to other AHAs, citric acid has been shown to be one of the least effective. It is also very commonly used as a stabilizing and pH-controlling agent.

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