Tarte Baba Bomb

Tarte Baba Bomb
5.8
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
1.5 Occlusivity icon Occlusivity
$$$$

Review

Results you may expect from using Tarte Baba Bomb:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Tarte Baba Bomb:

  • Moderate moisturizing. It has a moisturizing rating of 5.8 out of 10.

How moisturizing is it?

Quite moisturizing: Tarte Baba Bomb has a moisturizing rating of 5.8 out of 10.

Is it more humectant or occlusive? Significantly more humectant. It has a low occlusivity of 1.5 out of 10 and a maximum humectancy of 10 out of 10, primarily due to the high content of Glycerin (est. ≈6.0%), Butylene Glycol (est. ≈4.0%) and Pentylene Glycol (est. ≈2.5%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Anti-wrinkle efficacy

According to CreamScan analysis, Tarte Baba Bomb has a zero anti-wrinkle rating.

It contains Camellia Sinensis Leaf Extract, an ingredient marketed as effective in reducing wrinkles. However, the studies supporting the anti-wrinkle claims of Camellia Sinensis Leaf Extract provide insufficient evidence of its efficacy according to CreamScan Research Evaluation Standards. Therefore, this ingredient does not generate the anti-wrinkle rating.

Moisturizers, when used regularly, are proven to prevent wrinkle formation and even reduce existing wrinkles. Therefore, this product, like any other moisturizer, could deliver some anti-wrinkle effects through its moisturizing action.

Please refer to the Ratings section below for details of the anti-wrinkle rating calculation.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
13.1
6
4
2.5
0.3
0.3
Benchmark
10
All occlusives
3.1
1.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
20
Moisturizing rating
5.8
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 13.1 10
10.0
6
4
2.5
0.3
0.3
Occlusivity All occlusives 3.1 20
1.5
1.3
0.3
0.3
0.3
0.3
0.3
0.3
Moisturizing rating
5.8
Ingredient Est. % Benchmark Humectancy
6
4
2.5
0.3
0.3
All humectants 13.1 10
10
All humectants
13.1
6
4
2.5
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
1.3
0.3
0.3
0.3
0.3
0.3
0.3
All occlusives 3.1 20
1.5
All occlusives
3.1
1.3
0.3
0.3
0.3
0.3
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
n/a
- 0.3 -
Total
0
Camellia Sinensis Leaf Extract
-
Ingredient anti-wrinkle power
n/a
when present at, %
-
in this formula, est. %
0.3
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
1.3
0.3
0.3
0.3
All antioxidants 2.2 3 No
All antioxidants
2.2
Olea Europaea (Olive) Fruit Oil
1.3
Persea Gratissima (Avocado) Oil
0.3
Camellia Sinensis Leaf Extract
0.3
Sodium Hyaluronate
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
0.3
All soothing 0.3 5 No
All soothing
0.3
0.3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Cetyl Ethylhexanoate
Est. %9
Function
Origin
A clear, pale yellow liquid, that functions as an emollient and a solvent, meaning that it is useful for dissolving oil-soluble ingredients.
Glycerin
Est. %6
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Butylene Glycol
Est. %4
Function
Origin
A clear, colorless liquid humectant that draws moisture to the skin. The humectancy of butylene glycol, owed to its two hydroxyl groups, is quite considerable, although not as powerful as glycerin, which contains three hydroxyl groups.
Hydrogenated Polydecene
Est. %3
Function
Origin
A clear, colorless, highly viscous liquid that commonly serves as an emollient. This rich emollient is on the heavier side but provides a smooth sensorial profile upon application.
Pentylene Glycol
Est. %2.5
Function
Origin

A naturally or synthetically derived preservative that exhibits effective antifungal and antibacterial traits. It also acts as a booster for more traditional preservatives. Pentylene glycol can also serve as a moisturizing humectant and solvent.

Tribehenin PEG-20 Esters
Est. %2
Function
Origin
Description is coming soon
Hydrogenated Polyisobutene
Est. %1.5
Function
Origin
A viscous liquid that makes a great oil base due to its smooth sensorial profile. It has emollient features, including good spreadability and little tack upon application. It also has the added benefit of being able to thicken products.
Olea Europaea (Olive) Fruit Oil
Est. %1.3
Function
Origin

A famous olive oil widely used in skincare as an emollient and occlusive moisturizer. It contains mainly unsaturated fatty acids, antioxidant flavonoids, and oleuropeins. Olive oil is listed as a common comedogenic ingredient by acne.org.

Glyceryl Stearate
Est. %1
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
Orbignya Oleifera Seed Oil
Est. %0.3
Function
Origin
A fatty oil, with emollient and occlusive properties, expressed from the seeds of the Babassu palm. It is similar to coconut oil in a way.
Palmitic Acid
Est. %0.3
Function
Origin
A saturated fatty acid used in skincare as a strongly occlusive moisturizer and barrier repairing, emollient ingredient. It is a waxy-looking, white solid. Palmitic acid can be commonly found in animal and vegetable fats, notably palm oil.
Sodium Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
Est. %0.3
Function
Origin
A multi-functional ingredient that forms a polymeric network, thereby thickening the formula and preventing other ingredients from shifting around.
Stearic Acid
Est. %0.3
Function
Origin
A saturated fatty acid found in vegetable butter and animal fats. It is an occlusive moisturizing and emollient ingredient and also helps to maintain the barrier function of the skin.
Vinyl Dimethicone
Est. %0.3
Function
Origin
Description is coming soon
Isohexadecane
Est. %0.3
Function
Origin
A clear, colorless liquid that is commonly used as an emollient. It is made up of pure hydrocarbons and leaves a dry feeling on the skin upon application. It also increases the spreadability of a product.
Tromethamine
Est. %0.3
Function
Origin
An ingredient based on amino acids that is commonly used as a pH adjuster. It has a high pH, which means that it is basic (alkaline), so adding tromethamine to a skincare product will increase its overall pH level.
Acrylates/C10-30 Alkyl Acrylate Crosspolymer
Est. %0.3
Function
Origin
A synthetic ingredient that is used to thicken water and alcohol. It results in a more lightweight formula and is commonly found in gel products.
Polysorbate 80
Est. %0.3
Function
Origin
A non-ionic surfactant, which means that it contains no chemical charges. It can be used as a mild cleansing agent in skin cleansing products but is more commonly used for its emulsifying abilities.
Persea Gratissima (Avocado) Oil
Est. %0.3
Function
Origin
A fatty oil expressed from the fleshy part of an avocado, used in skincare for its excellent emollient and occlusive moisturizing properties. Avocado oil contains fatty acids, notably oleic acid (up to 80%), squalene, vitamin E, and carotenoids.
Sorbitan Oleate
Est. %0.3
Function
Origin
A vegetable-based ingredient that stabilizes mixtures of oil and water. Sorbitan oleate serves primarily as an emulsifier that produces water-in-oil emulsions.
Disodium EDTA
Est. %0.3
Function
Origin
A synthetic chelator that helps to maintain the look and smell of a product by 'locking up' troublesome metal ions.
Myristic Acid
Est. %0.3
Function
Origin
A common fatty acid found in various vegetable oils, most notably palm and coconut oil. It is a strongly occlusive moisturizing, emollient, and emulsifying ingredient.
Camellia Sinensis Seed Oil
Est. %0.3
Function
Origin
An occlusive fatty oil extracted from the seeds of the tea bush that contains emollient oleic and linoleic acids, as well as vitamin E.
Camellia Sinensis Leaf Extract
Est. %0.3
Function
Origin
An antioxidant green tea extract. In the deeper layers, it slows down the destruction of collagen, elastin, and hyaluronic acid – thus delaying the signs of aging. It also acts as an anti-acne, soothing, moisturizing, and emollient ingredient.
1,2-Hexanediol
Est. %0.3
Function
Origin
A multi-functional formula helper. It is a well-studied preservtive against bacteria and can help pigments and fragrances disperse evenly in a formula.
Sodium Hyaluronate
Est. %0.3
Function
Origin

A sodium salt of famous hyaluronic acid. A potent humectant that hydrates the skin, supports collagen function, and fills out small wrinkles. Sodium hyaluronate also offers soothing and antioxidant properties.

Hydrolyzed Ginseng Saponins
Est. %0.3
Function
Origin
Description is coming soon