L'Occitane Neroli & Orchidee Body Milk

L'Occitane Neroli & Orchidee Body Milk
8.8
/ 10
Moisturizing
9.6 Humectancy icon Humectancy
7.9 Occlusivity icon Occlusivity
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Review

Results you may expect from using L'Occitane Neroli & Orchidee Body Milk:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using L'Occitane Neroli & Orchidee Body Milk:

  • Intense moisturizing. It has a moisturizing rating of 8.8 out of 10.

How moisturizing is it?

Intensely moisturizing: L'Occitane Neroli & Orchidee Body Milk has a moisturizing rating of 8.8 out of 10.

Is it more humectant or occlusive? Rather humectant. It has a very high humectancy of 9.6 out of 10, primarily due to the substantial concentration of Glycerin (est. ≈9.0%), and a high occlusivity of 7.9 out of 10, mainly due to the significant content of Helianthus Annuus (Sunflower) Seed Oil (est. ≈6.0%) and Butyrospermum Parkii (Shea) Butter (est. ≈4.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
9.6
9
0.3
0.3
Benchmark
10
All occlusives
15.8
6.0
4.0
3.0
2.5
0.3
Benchmark
20
Moisturizing rating
8.8
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 9.6 10
9.6
9
0.3
0.3
Occlusivity All occlusives 15.8 20
7.9
6.0
4.0
3.0
2.5
0.3
Moisturizing rating
8.8
Ingredient Est. % Benchmark Humectancy
9
0.3
0.3
All humectants 9.6 10
9.6
All humectants
9.6
9
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
6
4
3
2.5
0.3
All occlusives 15.8 20
7.9
All occlusives
15.8
6.0
4.0
3.0
2.5
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
0.3
0.3
All antioxidants 0.6 3 No
All antioxidants
0.6
Vanilla Planifolia Fruit Extract
0.3
Tocopherol
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
0.3
All soothing 0.3 5 No
All soothing
0.3
0.3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Glycerin
Est. %9
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Helianthus Annuus (Sunflower) Seed Oil
Est. %6
Function
Origin
A fatty oil expressed from sunflower seeds and one of the most commonly used oils in skincare. It has great emollient and occlusive moisturizing properties. Sunflower oil is one of the richest sources of vitamin E – an important skin antioxidant.
Butyrospermum Parkii (Shea) Butter
Est. %4
Function
Origin
A semi-solid, buttery fat extracted from the seeds of the Shea tree that is a wonderful occlusive and emollient ingredient mainly comprised of fatty acids. Shea butter contains a large amount of anti-inflammatory and antioxidant compounds.
Octyldodecyl Myristate
Est. %3
Function
Origin
A luxurious feeling ester that remains light and silky despite its richness.
Dimethicone
Est. %2.5
Function
Origin
The most common silicone in skincare. It forms a silky, smooth film on the skin’s surface and can help to prevent water loss. It also aids in wound healing and can treat and soften scars. Dimethicone is considered to be very safe for use.
Cetearyl Alcohol
Est. %2
Function
Origin
A blend of cetyl alcohol and stearyl alcohol, the fatty alcohols that are derived from palm oil. It helps to create emulsions that give off a soft and silky emollient feel and also increase product thickness.
Glyceryl Stearate
Est. %1.5
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
Citrus Aurantium Amara (Bitter Orange) Flower Extract
Est. %1.3
Function
Origin
A fragrant oil extract obtained from bitter orange flowers with some occlusive moisturizing properties and a gentle orange blossom scent.
Citrus Aurantium Amara (Bitter Orange) Flower Oil
Est. %1
Function
Origin
A fragrant essential neroli oil distilled from the flowers of the bitter orange tree. It has a rich, orange-floral scent with fresh and spicy notes.
Vanilla Planifolia Fruit Extract
Est. %0.3
Function
Origin
A fragrant and flavoring extract derived from vanilla pods. Vanillin is the main compound responsible for its scent and taste. Other compounds present in the vanilla pod are antioxidant and soothin tannins, polyphenols, and free amino acids.
PEG-100 Stearate
Est. %0.3
Function
Origin
This surfactant is more specifically classified as an emulsifier that produces oil-in-water emulsions. PEG-100 stearate can also be used as a cleansing agent.
Phenoxyethanol
Est. %0.3
Function
Origin
The most frequently used preservative in skincare. It is a clear, oil-like liquid synthetic substance that protects products from harmful bacteria and yeast, whilst still leaving skin microflora unharmed. It is confirmed by research to be harmless.
Sorbitol
Est. %0.3
Function
Origin
A sweet-tasting alcohol derived from glucose. Aside from its sweet taste (for which it is used as a very common sweetener), Sorbitol is also very good at retaining water and is used in skincare as a humectant.
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
Est. %0.3
Function
Origin
An emulsion stabilizer and thickener that helps to create a pleasant, satiny, and light formula texture. It works by forming a gel-like network within water or oil, which both stabilizes other ingredients and produces a thickening effect.
Ceteareth-33
Est. %0.3
Function
Origin
Description is coming soon
Chlorphenesin
Est. %0.3
Function
Origin
A preservative and broad-spectrum antimicrobial agent that protects products from a wide range of bacteria and fungi.
Sodium Gluconate
Est. %0.3
Function
Origin
A chelating ingredient that ensures that the harmful metal ions in a formula are unreactive. It also protects other ingredients from degrading.
Xanthan Gum
Est. %0.3
Function
Origin
A natural multi-functional ingredient that originates from fermented sugars. Xanthan gum acts as a viscosity-building agent to thicken skincare products. It is also an excellent stabilizer and works well to hold other ingredients together.
Ethylhexylglycerin
Est. %0.3
Function
Origin
A preservative booster derived from glycerin. It is commonly paired with other preservatives to improve their efficacy. Ethylhexylglycerin is also a humectant due to its chemical base of glycerin.
Cetyl Alcohol
Est. %0.3
Function
Origin
A waxy solid fatty alcohol derived from palm oil. It is most commonly used as a co-emulsifier and affects the final aesthetic of the product, leaving a soft and silky feeling on the skin. Cetyl alcohol is also used as a viscosity controlling agent.
Polysorbate 60
Est. %0.3
Function
Origin
An ester based on sorbitan. It is good for emulsifying water and oils together – specifically making oil-in-water emulsions. Polysorbate 60 is also said to give a product a notable fragrance.
Sorbitan Isostearate
Est. %0.3
Function
Origin
A mild yet powerful emulsifier primarily utilized to produce water-in-oil emulsions. It helps to create a particularly rich and substantial emulsion.
Citric Acid
Est. %0.3
Function
Origin
A gently exfoliating AHA that helps to remove the top layer of dead skin cells. In comparison to other AHAs, citric acid has been shown to be one of the least effective. It is also very commonly used as a stabilizing and pH-controlling agent.
Tocopherol
Est. %0.3
Function
Origin
Simply another name for vitamin E. Tocopherol is a fantastic ingredient and especially beneficial for dry and inflamed skin. It has occlusive moisturizing, emollient, antioxidant, and photoprotective properties.
Silica
Est. %0.3
Function
Origin
A widely used cosmetic ingredient with the same chemical composition as the sand found on beaches. A common function of silica is its ability to control viscosity. In certain chemical forms, it can effectively thicken cream-style products.
Fragrance
Est. %0.3
Function
Origin
Under trade secret law, manufacturers have the right not to disclose what exactly went into the fragrance and use the unspecific word Fragrance or Parfum instead. Many fragrances are highly allergenic.
Benzyl Salicylate
Est. %0.3
Function
Origin
A fragrance ingredient with a sweet, floral, and slightly balsamic scent. It is one of the twenty-six fragrances that are considered allergens according to the International Fragrance Association (IFRA), and so its use is restricted.
Limonene
Est. %0.3
Function
Origin
One of the most used fragrances in skincare products. It is produced from the peels of citrus fruits and has a fresh, pleasant, citrusy smell. People who are sensitive to citrus should try to avoid it, or at least do a patch test before using it.
Alpha-Isomethyl Ionone
Est. %0.3
Function
Origin
A fragrance ingredient that is supplied as a pale, yellow liquid. The scent it emits is very clean and features notes of violet and orris. Alpha-isomethyl is also used as a flavoring agent in lip care products and even in some foods and drinks.
Citronellol
Est. %0.3
Function
Origin
A fragrant compound found naturally in many essential oils (mainly lemongrass). It can have a lemon or a rose scent. People with sensitive skin should try to avoid products with citronellol, or at least do a patch test before using it.
Iron Oxides (CI 77492)
Est. %0.3
Function
Origin
Also known as iron (III) oxide, this ingredient is a yellow-colored pigment that can either be derived from minerals or produced synthetically. It adds yellow tones to cosmetic products.
Iron Oxides (CI 77491)
Est. %0.3
Function
Origin
A red colorant also known as red iron oxide. This is an EU-approved colorant used in a wide variety of products.