Garnier Hydrating 3-in-1 Face Moisturizer with Aloe

Garnier Hydrating 3-in-1 Face Moisturizer with Aloe
5.8
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
1.5 Occlusivity icon Occlusivity
Rich
in Antioxidants
Rich Skin Soothing icon
in Skin Soothers
$$$$

Review

Results you may expect from using Garnier Hydrating 3-in-1 Face Moisturizer with Aloe:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Garnier Hydrating 3-in-1 Face Moisturizer with Aloe:

  • Moderate moisturizing. It has a moisturizing rating of 5.8 out of 10.
  • Soothing: Garnier Hydrating 3-in-1 Face Moisturizer with Aloe contains a high concentration of soothing ingredients, which may help to reduce irritation and calm the skin.
  • Antioxidant protection.

How moisturizing is it?

Quite moisturizing: Garnier Hydrating 3-in-1 Face Moisturizer with Aloe has a moisturizing rating of 5.8 out of 10.

Is it more humectant or occlusive? Significantly more humectant. It has a low occlusivity of 1.5 out of 10 and a maximum humectancy of 10 out of 10, primarily due to the high content of Glycerin (est. ≈9.0%) and Aloe Barbadensis Leaf Juice (est. ≈6.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Antioxidant benefits

We estimate that Garnier Hydrating 3-in-1 Face Moisturizer with Aloe is rich (> 3%) in antioxidants, specifically Aloe Barbadensis Leaf Juice (est. ≈6.0%).

A key benefit of antioxidants is their ability to reduce oxidative stress caused by free radicals and therefore prevent accelerated skin aging. Studies also show that antioxidants can protect against environmental damage such as UV radiation and pollution, and help reduce inflammation and skin redness.

Skin soothing

Based on the ingredient list analysis, Garnier Hydrating 3-in-1 Face Moisturizer with Aloe is rich (> 5%) in soothing ingredients, particularly Aloe Barbadensis Leaf Juice (est. ≈6.0%).

When applied to the skin, compounds of soothing ingredients, such as triglycerides, phospholipids, fatty acids, phenolic compounds, and antioxidants, work together to soothe the skin through various mechanisms: reducing inflammation, promoting wound healing, repairing the skin barrier, and providing antimicrobial and antioxidant activities.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
15.3
9
6
0.3
Benchmark
10
All occlusives
3.1
2.5
0.3
0.3
Benchmark
20
Moisturizing rating
5.8
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 15.3 10
10.0
9
6
0.3
Occlusivity All occlusives 3.1 20
1.5
2.5
0.3
0.3
Moisturizing rating
5.8
Ingredient Est. % Benchmark Humectancy
9
6
0.3
All humectants 15.3 10
10
All humectants
15.3
9
6
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
2.5
0.3
0.3
All occlusives 3.1 20
1.5
All occlusives
3.1
2.5
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
6
0.3
0.3
All antioxidants 6.6 3 Rich in antioxidants
All antioxidants
6.6
Aloe Barbadensis Leaf Juice
6
Tocopherol
0.3
Glycine Soja (Soybean) Oil
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
6
0.3
All soothing 6.3 5 Rich in soothing
All soothing
6.3
6
0.3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Glycerin
Est. %9
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Aloe Barbadensis Leaf Juice
Est. %6
Function
Origin
A gelatinous juice from Aloe vera leaves that acts as a powerful humectant, emollient, and antioxidant. It contains enzymes, amino acids, vitamins, and minerals that soothe irritated skin and have wound-healing and anti-inflammatory properties.
Dicaprylyl Ether
Est. %4
Function
Origin
A fast-spreading and very lightweight emollient. It is used to reduce the tack and oiliness of oil-based formulas and gives the skin a dry, silky after-feel. It is also a great solvent.
Alcohol Denat.
Est. %3
Function
Origin

Denatured alcohol is ethanol that contains additives that make it unsafe to consume. It is mainly used as a solvent and an antimicrobial agent. A major drawback to alcohol denat. is that it dries out the skin.

Caprylic/Capric Triglyceride
Est. %2.5
Function
Origin
A natural occlusive moisturizing and emollient ingredient, it is a blend of glycerin and two fatty acids, caprylic and capric acid. It creates an oil-based protective layer on the skin, thereby preventing water loss.
Zea Mays (Corn) Starch
Est. %2
Function
Origin
A white, very finely powdered starch extracted from corn. It works as an anti-caking and absorbent ingredient in powdered products, as well as as a thickening agent in liquids. It also helps to create a matte finish after application.
Polyglyceryl-3 Methylglucose Distearate
Est. %1.5
Function
Origin
A natural ingredient that produces oil and water mixtures with soft skin feel.
Stearyl Alcohol
Est. %1.3
Function
Origin
A natural fatty alcohol that thickens, stabilizes, and keeps emulsions a bright white color. It has many uses, the main one being as an emulsifier. It also acts as an opacifying agent and emollient.
Glyceryl Stearate SE
Est. %1
Function
Origin
An emulsifier, where the SE stands for self-emulsifying. Emulsions containing glyceryl stearate SE often impart a smooth, velvety feel upon the skin.
Carbomer
Est. %0.3
Function
Origin
A synthetic ingredient with the ability to gel water. When used in emulsions, such as lotions and creams, carbomer can also act as an emulsion stabilizer.
Salicylic Acid
Est. %0.3
Function
Origin
This effective peeling and anti-inflammatory BHA is used as an anti-acne agent and works by breaking down the junctions between dead skin cells. This results in the peeling of dead skin and the unclogging of pores.
Caprylyl Glycol
Est. %0.3
Function
Origin
An emollient that improves product spreadability and offers a silky feel on the skin. It also acts as a preservative booster that improves the efficacy of other preservatives. According to the manufacturer, it is also a humectant moisturizer.
Tocopherol
Est. %0.3
Function
Origin

Simply another name for vitamin E. Tocopherol is a fantastic ingredient and especially beneficial for dry and inflamed skin. It has occlusive moisturizing, emollient, antioxidant, and photoprotective properties.

Fragrance
Est. %0.3
Function
Origin
Under trade secret law, manufacturers have the right not to disclose what exactly went into the fragrance and use the unspecific word Fragrance or Parfum instead. Many fragrances are highly allergenic.
Sodium Hydroxide
Est. %0.3
Function
Origin

An ingredient that is able to bring the pH of a product up, thereby making it less harsh on the skin.

Xanthan Gum
Est. %0.3
Function
Origin
A natural multi-functional ingredient that originates from fermented sugars. Xanthan gum acts as a viscosity-building agent to thicken skincare products. It is also an excellent stabilizer and works well to hold other ingredients together.
Sodium Phytate
Est. %0.3
Function
Origin
Sodium phytate is a chelating agent that serves to remove heavy metal ions from water. Removing metal ions helps other ingredients, such as antioxidants and preservatives, to perform better and keep products from separating.
Glycine Soja (Soybean) Oil
Est. %0.3
Function
Origin
An occlusive moisturizing oil expressed from soybeans. It does not leave an oily feeling on the skin due to its low content of saturated fatty acids. Glycine soja oil contains emollient fatty acids and a significant amount of antioxidants.
Citric Acid
Est. %0.3
Function
Origin
A gently exfoliating AHA that helps to remove the top layer of dead skin cells. In comparison to other AHAs, citric acid has been shown to be one of the least effective. It is also very commonly used as a stabilizing and pH-controlling agent.
Potassium Sorbate
Est. %0.3
Function
Origin
A preservative widely used in food and personal care products, available from natural sources or synthetically produced. Potassium sorbate works by inhibiting the growth of yeasts, molds, and some bacteria.
Sodium Benzoate
Est. %0.3
Function
Origin
A preservative that usually works in combination with other preservatives. It has to be at low pH (<5.5) to be effective.