Pipette Baby Cream to Powder

Pipette Baby Cream to Powder
6.0
/ 10
Moisturizing
9.0 Humectancy icon Humectancy
3.0 Occlusivity icon Occlusivity
$$$$

Review

Results you may expect from using Pipette Baby Cream to Powder:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Pipette Baby Cream to Powder:

  • Significant moisturizing. It has a moisturizing rating of 6.0 out of 10.

How moisturizing is it?

Highly moisturizing: Pipette Baby Cream to Powder has a moisturizing rating of 6.0 out of 10.

Is it more humectant or occlusive? Significantly more humectant. It has a very high humectancy of 9.0 out of 10, solely because of the significant content of Glycerin (est. ≈9.0%), and a moderate occlusivity of 3.0 out of 10, entirely due to the substantial concentration of Squalane (est. ≈4.0%) and Mangifera Indica (Mango) Seed Butter (est. ≈2.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Ingredients

Est. % Ingredient Origin Functions
70
9
6
4
3
2.5
2
1.5
1.3
0.3
0.3
0.3
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Ratings

All humectants
9.0
9
Benchmark
10
All occlusives
6.0
4.0
2.0
Benchmark
20
Moisturizing rating
6.0
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 9 10
9.0
9
Occlusivity All occlusives 6.0 20
3.0
4.0
2.0
Moisturizing rating
6.0
Ingredient Est. % Benchmark Occlusivity
4
2
All occlusives 6.0 20
3.0
All occlusives
6.0
4.0
2.0
Benchmark
20
Ingredient Est. % Benchmark Humectancy
9
All humectants 9 10
9
All humectants
9.0
9
Benchmark
10
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
None
Total
0
None
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
None
All antioxidants 0 3 No
All antioxidants
0
None
Benchmark
3
Ingredient Est. % Benchmark Rating
None
All soothing 0 5 No
All soothing
0
None
Benchmark
5

Ingredients explained

Water
Est. %70
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Glycerin
Est. %9
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Tapioca Starch
Est. %6
Function
Origin
Tapioca starch is used to absorb excess oil and provide slip for dry powder formulations.
Squalane
Est. %4
Function
Origin
An occlusive moisturizing and emollient compound that forms part of the skin’s sebum. The main source of squalane had always been shark liver. Now, however, it is manufactured synthetically or derived from plant oils, such as olive and peanut oil.
Maranta Arundinacea Root Powder
Est. %3
Function
Origin
Description is coming soon
Cetearyl Alcohol
Est. %2.5
Function
Origin
A blend of cetyl alcohol and stearyl alcohol, the fatty alcohols that are derived from palm oil. It helps to create emulsions that give off a soft and silky emollient feel and also increase product thickness.
Mangifera Indica (Mango) Seed Butter
Est. %2
Function
Origin
A fat obtained from the kernel of the mango seed. It is a semi-solid, plant-based butter that is used for consumption, and as an emollient and occlusive moisturizer in skincare.
Cetearyl Olivate
Est. %1.5
Function
Origin
A multifunctional ingredient derived from plants that primarily serves as an emulsifier. Supplied as a waxy ivory-colored flake, it can also be used as an emollient and slip modifier that gives a product an overall light, silky finish.
Sorbitan Olivate
Est. %1.3
Function
Origin
An ester of sorbitol (a type of sugar alcohol) and olive oil fatty acids. It is used as an emulsifying agent to stabilize oil droplets in water (or vice versa).
Sodium Benzoate
Est. %0.3
Function
Origin
A preservative that usually works in combination with other preservatives. It has to be at low pH (<5.5) to be effective.
Citric Acid
Est. %0.3
Function
Origin
A gently exfoliating AHA that helps to remove the top layer of dead skin cells. In comparison to other AHAs, citric acid has been shown to be one of the least effective. It is also very commonly used as a stabilizing and pH-controlling agent.
Sodium Dehydroacetate
Est. %0.3
Function
Origin
A sodium salt of dehydroacetic acid that is most commonly used as a preservative. It is a strong fungicide and a moderate bactericide, which makes it an effective broad-spectrum preservative.