Follain Eye Cream: Firm + Brighten

Follain Eye Cream: Firm + Brighten
5.2
/ 10
Moisturizing
10.0 Humectancy icon Humectancy
0.4 Occlusivity icon Occlusivity
$$$$

Review

Results you may expect from using Follain Eye Cream: Firm + Brighten:

Based on the ingredient analysis by CreamScan, these are the key benefits you can expect from using Follain Eye Cream: Firm + Brighten:

  • Moderate moisturizing. It has a moisturizing rating of 5.2 out of 10.

How moisturizing is it?

Quite moisturizing: Follain Eye Cream: Firm + Brighten has a moisturizing rating of 5.2 out of 10.

Is it more humectant or occlusive? Significantly more humectant. It has a low occlusivity of 0.4 out of 10 and a maximum humectancy of 10 out of 10, primarily due to the high content of Glycerin (est. ≈9.0%), Pentylene Glycol (est. ≈3.0%) and Propanediol (est. ≈2.0%).

Please refer to the Ratings section below for details of the moisturizing rating calculation.

Anti-wrinkle efficacy

According to CreamScan analysis, Follain Eye Cream: Firm + Brighten has a zero anti-wrinkle rating.

It contains some ingredients marketed as effective in reducing wrinkles, specifically Bakuchiol, Palmitoyl Tripeptide-38, and Caffeine. However, the studies supporting the anti-wrinkle claims of these ingredients provide insufficient evidence of efficacy according to CreamScan Research Evaluation Standards. Therefore, these ingredients do not generate the anti-wrinkle rating.

Moisturizers, when used regularly, are proven to prevent wrinkle formation and even reduce existing wrinkles. Therefore, this product, like any other moisturizer, could deliver some anti-wrinkle effects through its moisturizing action.

Please refer to the Ratings section below for details of the anti-wrinkle rating calculation.

Ingredients

Est. % Ingredient Origin Functions
65
9
6
4
3
2.5
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ratings

All humectants
14.9
9
3
2
0.3
0.3
0.3
Benchmark
10
All occlusives
0.9
0.3
0.3
0.3
Benchmark
20
Moisturizing rating
5.2
Ingredient Est. % Benchmark Raiting
Humectancy All humectants 14.9 10
10.0
9
3
2
0.3
0.3
0.3
Occlusivity All occlusives 0.9 20
0.4
0.3
0.3
0.3
Moisturizing rating
5.2
Ingredient Est. % Benchmark Humectancy
9
3
2
0.3
0.3
0.3
All humectants 14.9 10
10
All humectants
14.9
9
3
2
0.3
0.3
0.3
Benchmark
10
Ingredient Est. % Benchmark Occlusivity
0.3
0.3
0.3
All occlusives 0.9 20
0.4
All occlusives
0.9
0.3
0.3
0.3
Benchmark
20
Ingredient
Ingredient anti-wrinkle power
when present at, %
in this formula est. %
Rating
n/a
- 1 -
n/a
- 0.3 -
n/a
- 0.3 -
Total
0
Bakuchiol
-
Ingredient anti-wrinkle power
n/a
when present at, %
-
in this formula, est. %
1
Palmitoyl Tripeptide-38
-
Ingredient anti-wrinkle power
n/a
when present at, %
-
in this formula, est. %
0.3
Caffeine
-
Ingredient anti-wrinkle power
n/a
when present at, %
-
in this formula, est. %
0.3
Anti-wrinkle rating
0
Ingredient Est. % Benchmark
Rich in Antioxidants
1
0.3
0.3
0.3
0.3
All antioxidants 2.2 3 No
All antioxidants
2.2
Bakuchiol
1
Caffeine
0.3
Terminalia Ferdinandiana Fruit Extract
0.3
Moringa Oleifera Seed Oil
0.3
Pyrus Malus (Apple) Fruit Extract
0.3
Benchmark
3
Ingredient Est. % Benchmark
Rich in Soothing
0.3
All soothing 0.3 5 No
All soothing
0.3
0.3
Benchmark
5

Ingredients explained

Water
Est. %65
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Glycerin
Est. %9
Function
Origin

The most popular moisturizing ingredient in the world. It is a powerful humectant – cheap yet very effective.

Rosa Damascena Flower Water
Est. %6
Function
Origin
A fragrant water that is leftover after the steam distillation of Damask rose petals. During this process, the essential oil floats to the surface of the water and is collected. The leftover water has a fresh, rosy scent.
Dicaprylyl Ether
Est. %4
Function
Origin
A fast-spreading and very lightweight emollient. It is used to reduce the tack and oiliness of oil-based formulas and gives the skin a dry, silky after-feel. It is also a great solvent.
Pentylene Glycol
Est. %3
Function
Origin
A naturally or synthetically derived preservative that exhibits effective antifungal and antibacterial traits. It also acts as a booster for more traditional preservatives. Pentylene glycol can also serve as a moisturizing humectant and solvent.
Diheptyl Succinate
Est. %2.5
Function
Origin
A naturally-derived ingredient made from castor oil and wheat . Usually it is part of an ingredient blend as an alternative to silicones. It helps improve the spread of a product and reduce tackiness while remaining light on the skin.
Propanediol
Est. %2
Function
Origin
An excellent solvent capable of mixing water with normally water-insoluble ingredients. It also functions as a humectant due to its water-loving alcohol groups. Propanediol can control the viscosity of a product by reducing its thickness.
Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer
Est. %1.5
Function
Origin
An emulsion stabilizer and thickener that helps to create a pleasant, satiny, and light formula texture. It works by forming a gel-like network within water or oil, which both stabilizes other ingredients and produces a thickening effect.
Capryloyl Glycerin/Sebacic Acid Copolymer
Est. %1.3
Function
Origin
A naturally-derived film-former that increases water resistance of a product. It is also referred to as an alternative to dimethicone.
Bakuchiol
Est. %1
Function
Origin
A newly discovered bioactive obtained from the seeds of Babchi. It boosts collagen production like retinol, but with fewer side effects. Its effects include reduced wrinkles and faded pigmentation.
Palmitoyl Tripeptide-38
Est. %0.3
Function
Origin

A small synthetic peptide that increases the production of collagen, fibronectin, and hyaluronic acid in the skin. It has also been shown to reduce wrinkles in combination with other anti-aging ingredients.

Caffeine
Est. %0.3
Function
Origin
An antioxidant compound that is obtained from coffee and tea leaves. It increases the microcirculation of blood in the skin and is claimed to be able to reduce the appearance of orange peel skin (although the research is lacking).
Arginine
Est. %0.3
Function
Origin
A humectant amino acid used to attract water to the skin’s surface. It is a part of the skin's Natural Moisturizing Factor, a mixture of various compounds that keeps the skin’s surface well hydrated. Arginine can also be used as a pH adjuster.
Terminalia Ferdinandiana Fruit Extract
Est. %0.3
Function
Origin
Extracted from the fruits of the Kakadu plum (which is the richest source of vitamin C among all plants) this ingredient acts as an excellent antioxidant. Besides this, it is also an antimicrobial agent with some humectant properties.
Rosa Canina Seed Oil
Est. %0.3
Function
Origin
Rosehip oil derived from the seeds of the dog rose shrubs. It contains mainly linoleic and linolenic emollient fatty acids (and other polyunsaturated fatty acids), as well as a very high amount of antioxidant carotenoids.
Squalane
Est. %0.3
Function
Origin
An occlusive moisturizing and emollient compound that forms part of the skin’s sebum. The main source of squalane had always been shark liver. Now, however, it is manufactured synthetically or derived from plant oils, such as olive and peanut oil.
Moringa Oleifera Seed Oil
Est. %0.3
Function
Origin
An oil obtained from the seeds of Moringa oleifera, a fast-growing bush native to Northern India and the sub-Himalayan regions. It contains mainly oleic acid, as well as many additional anti-inflammatory compounds and high levels of vitamin E.
Albizia Julibrissin Bark Extract
Est. %0.3
Function
Origin
An extract derived from a Persian silk tree. It is used as a fragrance and has a mimosa and honey-like, woody, and heavy scent. It also contains anti-inflammatory compounds.
Pyrus Malus (Apple) Fruit Extract
Est. %0.3
Function
Origin
An extract derived from apple fruit that has humectant moisturizing and antioxidant properties, as well as gentle anti-pigment effects. It contains humectant sugars, anti-pigment organic acids, and flavonoids.
1,2-Hexanediol
Est. %0.3
Function
Origin
A multi-functional formula helper. It is a well-studied preservtive against bacteria and can help pigments and fragrances disperse evenly in a formula.
Polyacrylate Crosspolymer-6
Est. %0.3
Function
Origin
A polymeric ingredient that works best in water-based formulas to create gel textures. It helps to stabilize emulsions and control viscosity.
Caprylhydroxamic Acid
Est. %0.3
Function
Origin
A chelating agent used alongside preservatives in order to boost their antimicrobial activity.
Hydroxypropyl Cyclodextrin
Est. %0.3
Function
Origin
A white crystalline powder that can reduce odors coming from other ingredients in a product.
Darutoside
Est. %0.3
Function
Origin
Description is coming soon