Credentials Fruit Enzyme Peel

Credentials Fruit Enzyme Peel
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Review

Results you may expect from using Credentials Fruit Enzyme Peel:

Credentials Fruit Enzyme Peel is a type of skincare product designed to be rinsed off, peeled off, or otherwise removed from the skin. Research confirming the moisturizing, anti-wrinkle, and soothing effects of such products is very limited. Therefore, we do not provide efficacy ratings for these types of skincare products.

However, you can explore the roles of specific ingredients in the Ingredients Explained section below.

Ingredients

Est. % Ingredient Origin Functions
75
6
4
3
2
1.5
1.3
1
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
0.3
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Ingredients explained

Water
Est. %75
Function
Origin
The most used ingredient in skincare. Its concentration defines the product texture: rich creams may have about 50% of water while a light jelly about 90%. Water doesn’t moisturize the skin by itself and is used in skincare as a solvent for other ingredients.
Zea Mays (Corn) Starch
Est. %6
Function
Origin
A white, very finely powdered starch extracted from corn. It works as an anti-caking and absorbent ingredient in powdered products, as well as as a thickening agent in liquids. It also helps to create a matte finish after application.
Glyceryl Stearate
Est. %4
Function
Origin
An emollient and emulsifier typically derived from vegetable sources through a chemical reaction with glycerin. It provides stability, texture, and consistency to formulations. Its main function is to allow oil and water to mix.
Dicaprylyl Maleate
Est. %3
Function
Origin
Description is coming soon
PEG-100 Stearate
Est. %2
Function
Origin
This surfactant is more specifically classified as an emulsifier that produces oil-in-water emulsions. PEG-100 stearate can also be used as a cleansing agent.
Cetearyl Alcohol
Est. %1.5
Function
Origin
A blend of cetyl alcohol and stearyl alcohol, the fatty alcohols that are derived from palm oil. It helps to create emulsions that give off a soft and silky emollient feel and also increase product thickness.
Cetyl Alcohol
Est. %1.3
Function
Origin
A waxy solid fatty alcohol derived from palm oil. It is most commonly used as a co-emulsifier and affects the final aesthetic of the product, leaving a soft and silky feeling on the skin. Cetyl alcohol is also used as a viscosity controlling agent.
Ceteareth-20
Est. %1
Function
Origin
A fatty alcohol emulsifier that helps to mix oil and water together, best for oil-in-water emulsions. It is also a cleansing agent. When combined with cetearyl alcohol, ceteareth-20 forms a mix that, according to acne.org, can be comedogenic.
Methyl Gluceth-20 Benzoate
Est. %0.3
Function
Origin
Description is coming soon
Pancreatin
Est. %0.3
Function
Origin
Description is coming soon
Santalum Album (Sandalwood) Oil
Est. %0.3
Function
Origin
A fragrant essential oil derived from sandalwood trees.
Cananga Odorata Flower Oil
Est. %0.3
Function
Origin
A fragrant essential oil obtained from the flowers of the tropical ylang-ylang tree. It is a popular ingredient in skincare, as well as in aromatherapy, perfumes, and the food industry for its sweet, floral, slightly fruity, jasmine-like scent.
Lavandula Hybrida Oil
Est. %0.3
Function
Origin
A fragrant essential oil distilled from a lavender hybrid of the two most common lavender species: true lavender and spike lavender. It contains linalool and linalyl acetate as well as eucalyptol and camphor, which altogether give it a cooling, lavender scent.
Mentha Viridis (Spearmint) Leaf Oil
Est. %0.3
Function
Origin
A fragrant essential oil obtained from spearmint leaves. A compound called R-(–)-carvone is responsible for its somewhat sweet, but still fresh, minty scent.
Salicylic Acid
Est. %0.3
Function
Origin
This effective peeling and anti-inflammatory BHA is used as an anti-acne agent and works by breaking down the junctions between dead skin cells. This results in the peeling of dead skin and the unclogging of pores.
Papain
Est. %0.3
Function
Origin
An enzyme that is obtained from papaya fruits. It acts as a mild exfoliant with skin-softening benefits.
Bromelain
Est. %0.3
Function
Origin
A mixture of enzymes extracted from the pineapple plant. It acts as a skin-softening agent and mild exfoliant by breaking down proteins.
Cinnamomum Camphora (Camphor) Bark Oil
Est. %0.3
Function
Origin
Description is coming soon
Methylchloroisothiazolinone
Est. %0.3
Function
Origin
Partners in crime, methylisothiazolinone and methylchloroisothiazolinone are preservatives that usually come as a package deal. These preservatives are effective but have reports of irritation and are now used mostly in wash-off products where the contact time is lower.
Methylisothiazolinone
Est. %0.3
Function
Origin
A synthetic preservative often paired with methylchloroisothiazolinone. It has been reported to cause some irritation, which is why it is mostly used in wash-off products.
Methylparaben
Est. %0.3
Function
Origin
A preservative that keeps a product unspoiled. There has been a lot of controversy surrounding parabens, although the concentrations found in cosmetic formulations are generally considered to be safe.
Propylparaben
Est. %0.3
Function
Origin
A preservative that keeps a product unspoiled. There has been a lot of controversy surrounding parabens, although the concentrations found in cosmetic formulations are generally considered to be safe.
Chromium Hydroxide Green (CI 77289)
Est. %0.3
Function
Origin
Description is coming soon