A diester that moisturizes by preventing water from evaporating from the skin.
Moisturizing
Occlusive
Moisturizing (Occlusive)
Occlusives are moisturizing ingredients that seal moisture into the skin, forming a water-resistant barrier.
Occlusive
Moisturizing (Occlusive)
Occlusives are moisturizing ingredients that seal moisture into the skin, forming a water-resistant barrier.
Other functions
Emollient,
Emollient
Emollients fill the micro-cracks in the skin and leave it feeling soft and pleasant to the touch. Emollients are often mistakenly perceived as moisturizing ingredients.
Emollient,
Emollient
Emollients fill the micro-cracks in the skin and leave it feeling soft and pleasant to the touch. Emollients are often mistakenly perceived as moisturizing ingredients.
Emulsifying,
Emulsifying
Emulsifying – helps to mix water and oil together.
Emulsifying,
Emulsifying
Emulsifying – helps to mix water and oil together.
Opacifying,
Opacifying
Opacifying – reflects light and creates opaque products.
Opacifying,
Opacifying
Opacifying – reflects light and creates opaque products.
Viscosity Controlling
Viscosity Controlling
Viscosity controlling – changes the thickness of a product.
Viscosity Controlling
Viscosity Controlling
Viscosity controlling – changes the thickness of a product.
Origin
Synthetic,
Synthetic
All kinds of ingredients formulated or produced by a chemical process, or those that have a chemical modification in their structure.
Synthetic,
Synthetic
All kinds of ingredients formulated or produced by a chemical process, or those that have a chemical modification in their structure.
Animal
Animal
Ingredients derived from animals (including birds, fish, crustaceans, mollusks, and insects) or produced by animals (e.g. dairy- and egg-derived ingredients, bee products, silk, pearls, etc.)
Animal
Animal
Ingredients derived from animals (including birds, fish, crustaceans, mollusks, and insects) or produced by animals (e.g. dairy- and egg-derived ingredients, bee products, silk, pearls, etc.)
Overview
Glycol distearate is a diester that features two long and straight carbon chains. This oily ingredient acts as a moisturizing agent – specifically, an occlusive.
An occlusive moisturizer is one that locks moisture into the skin by preventing water from evaporating. Glycol distearate also works as an emulsifier, where it produces water-in-oil emulsions. Additionally, it can support the formation of oil-in-water emulsions, in which it acts as a stabilizer and a viscosity controlling agent.
This ingredient is also well-known for its ability to opacify, as it produces a visually appealing pearly color when added to skincare products.