A naturally-derived or synthetically produced emollient that can help create oil gels. It provides a soft feeling to the skin, improving product spread and reducing tackiness.
Functions
Emollient,
Emollient
Emollients fill the micro-cracks in the skin and leave it feeling soft and pleasant to the touch. Emollients are often mistakenly perceived as moisturizing ingredients.
Emollient,
Emollient
Emollients fill the micro-cracks in the skin and leave it feeling soft and pleasant to the touch. Emollients are often mistakenly perceived as moisturizing ingredients.
Emulsifying,
Emulsifying
Emulsifying – helps to mix water and oil together.
Emulsifying,
Emulsifying
Emulsifying – helps to mix water and oil together.
Viscosity Controlling
Viscosity Controlling
Viscosity controlling – changes the thickness of a product.
Viscosity Controlling
Viscosity Controlling
Viscosity controlling – changes the thickness of a product.
Origin
Botanical,
Botanical
Ingredients derived from plants, mosses, and lichens: extracts, oils, powders, juices and other types of processed plant materials.
Botanical,
Botanical
Ingredients derived from plants, mosses, and lichens: extracts, oils, powders, juices and other types of processed plant materials.
Synthetic
Synthetic
All kinds of ingredients formulated or produced by a chemical process, or those that have a chemical modification in their structure.
Synthetic
Synthetic
All kinds of ingredients formulated or produced by a chemical process, or those that have a chemical modification in their structure.
Overview
Glyceryl behenate is an ingredient with a range of benefits in cosmetics. Supplied as a pellet or a powder, this ingredient can serve as an emulsifier and viscosity controlling agent in water-in-oil emulsions.
Dissolved into the oil phase of skincare products, glyceryl behenate can also create oil-based gels. This compound can be synthetic or naturally derived, and also offers good emolliency.
Products containing glyceryl behenate are often soft and silky and have excellent stability thanks in part to this ingredient.