An emollient and occlusive moisturizing oil extracted from the famous açaí palm fruits. It contains fatty acids and is extremely rich in antioxidant and astringent phenolic compounds.
Moisturizing
Occlusive
Moisturizing (Occlusive)
Occlusives are moisturizing ingredients that seal moisture into the skin, forming a water-resistant barrier.
Occlusive
Moisturizing (Occlusive)
Occlusives are moisturizing ingredients that seal moisture into the skin, forming a water-resistant barrier.
Antioxidant
Antioxidant
Antioxidants reduce the oxidative stress caused by free radicals and prevent accelerated skin aging.
Antioxidant
Antioxidants reduce the oxidative stress caused by free radicals and prevent accelerated skin aging.
Other functions
Emollient,
Emollient
Emollients fill the micro-cracks in the skin and leave it feeling soft and pleasant to the touch. Emollients are often mistakenly perceived as moisturizing ingredients.
Emollient,
Emollient
Emollients fill the micro-cracks in the skin and leave it feeling soft and pleasant to the touch. Emollients are often mistakenly perceived as moisturizing ingredients.
Astringent
Astringent
Astringent ingredients provide the skin with a tightened feeling, help to reduce the appearance of large pores, and assist in the healing of small cuts and wounds.
Astringent
Astringent
Astringent ingredients provide the skin with a tightened feeling, help to reduce the appearance of large pores, and assist in the healing of small cuts and wounds.
Origin
Botanical
Botanical
Ingredients derived from plants, mosses, and lichens: extracts, oils, powders, juices and other types of processed plant materials.
Botanical
Botanical
Ingredients derived from plants, mosses, and lichens: extracts, oils, powders, juices and other types of processed plant materials.
Euterpe oleracea fruit oil is a fatty, emollient oil extracted from the fruits of the açaí palm. These fruits have gained international attention as a “miracle fruit”, although sadly their reality is much more reserved.
The oil is extremely rich in phenolic compounds such as vanillic, syringic, and ferulic, as well as other organic acids, catechin, and procyanidins (which give the oil additional antioxidant and astringent properties, and the characteristic dark green color).
Euterpe oleracea oil is also similar in color and quality to avocado oil – it contains mainly oleic acid (60%) followed by palmitic (22%) and linoleic acid (12%).
It is a rarely used, but a very beneficial, oil for skincare purposes. It is emollient and occlusive and may be less suitable for acne-prone skin types due to its high levels of oleic acid triglycerides.
Science
1
De Oliveira, M. do S. P., & Schwartz, G. (2018). Açaí— Euterpe oleracea. Exotic Fruits, 1–5.
2
Pacheco-Palencia, L. A., Mertens-Talcott, S., & Talcott, S. T. (2008). Chemical composition, antioxidant properties, and thermal stability of a phytochemical enriched oil from Acai (Euterpe oleracea Mart.). Journal of agricultural and food chemistry, 56(12), 4631–4636.